Team Member - 17th Ave & Glendale $18.51/hr

Angie's Food Concepts is a pioneering restaurant group committed to revolutionizing the quick service restaurant (QSR) industry by making luxury foods affordable and accessible to everyone. Located at 1739 W Glendale Ave, Phoenix, AZ 85021, Angie’s Food Concepts is best known for its innovative approach to fast food, delivering premium quality meals through a convenient drive-thru experience. The company’s flagship restaurant, Angie’s Lobster, is the first of its kind to bring authentic Maine Lobster to fast food customers with the speed, price, and convenience typically only associated with traditional fast food outlets. Expanding their offering, Angie’s Prime Grill now serves USDA Prime Steak and Organic Chicken, grilled to order and available in a variety of fresh, flavorful options such as Warm Bowls, Grilled Burritos, and Fresh-cut Salads, also via drive-thru. This unique concept is transforming the way people think about fast food by combining gourmet quality with accessibility, allowing a wider audience to enjoy meals that were once exclusive to higher-end dining or special occasions.

As a member of Angie’s team, you will be joining a dynamic and forward-thinking company that values positive energy, teamwork, and adaptability. The establishment is committed to fostering a supportive environment where employees grow alongside the business, which continues to innovate in the food service industry. The role of a Team Member at Angie’s is vital to delivering an exceptional customer experience. Team Members are the heart of the company culture, responsible for ensuring guests receive quality service while adhering to all food safety standards. The ideal candidate brings enthusiasm to the workplace, the ability to multitask effectively, and a willingness to learn and accept feedback positively. Working closely within a small team environment, the role demands dependability, a strong work ethic, and reliable transportation to the Phoenix location.

Angie’s Food Concepts offers both full-time and part-time positions, welcoming applicants from diverse backgrounds including line cooks, cashiers, hosts, hostesses, bussers, individuals seeking their first job, teens, and high school students. This entry-level opportunity provides an excellent pathway for those eager to develop skills in a fast-paced and rewarding environment. The position offers a competitive starting wage of $18.51 per hour, achievable within a 90-day probationary period. Qualified candidates with relevant experience may even start at the $18.51 hourly rate immediately. Employees enjoy a range of benefits including paid vacation time, health insurance, a closed schedule on seven major holidays, free shift meals, and growth potential within a thriving start-up. By joining Angie’s Food Concepts, you become part of a mission to democratize gourmet dining through quality ingredients, exceptional service, and a commitment to making luxury foods a daily convenience for customers.