Job Overview

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Benefits

Operations excellence
Training and Development
Personal and career growth
Employee assistance program
401(k) plan eligibility
Team Member bonuses

Job Description

Checkers & Rally's is a leading fast-food restaurant chain known for its bold flavors and dedication to excellent customer service. With a strong franchise network, Checkers & Rally's has become a preferred destination for guests seeking quick, tasty, and satisfying meals. The company prides itself on fostering a work environment that is safe, clean, and fun, where team members are valued for their contributions and encouraged to grow both personally and professionally. As an integral part of the fast-food industry, Checkers & Rally's constantly innovates and adapts to changing consumer preferences, ensuring that it remains competitive and attractive to its diverse customer base. The culture at Checkers & Rally's is built on core values like integrity, service, excellence, and the courage to be bold and grow. These principles guide every aspect of the business, from the quality of food served to the engagement of employees and the satisfaction of guests.

This role as a Team Member at Checkers & Rally's is essential in delivering the brand promise of being the first choice for guests. Team Members are responsible for providing outstanding guest service in a fast-paced environment, ensuring guests receive their food quickly and enjoyably. The role requires active participation in various tasks, including food preparation, order accuracy, and maintaining cleanliness to uphold the restaurant’s standards. Team Members are expected to cross-train across different positions, enhancing their skills and versatility within the restaurant. Through their efforts, they contribute to building sales, improving guest satisfaction, and sustaining a healthy work atmosphere. This position is ideal for individuals who are energetic, customer-focused, and eager to learn. The company prefers candidates with a high school diploma or GED and considers Food Safety Certification an advantage. A flexible schedule and the ability to work extended hours are important due to the nature of the restaurant industry. The company offers a range of benefits, including employee assistance programs and eligibility for 401(k) plans after one year of service, as well as opportunities for bonuses and career advancement, making it an attractive employment option for those looking to grow within the food service sector.

Job Requirements

  • high school diploma or general education degree (GED) preferred
  • food safety certified preferred
  • guest service or food preparation experience
  • basic math skills
  • ability to work flexible schedule and extended hours
  • high energy to keep up with a fast paced environment
  • commitment to core values of integrity, service, excellence, and courage to be bold and grow

Job Qualifications

  • guest service or food preparation experience
  • basic math skills
  • ability to work flexible schedule and extended hours
  • high energy to keep up with a fast paced environment
  • commitment to core values of integrity, service, excellence, and courage to be bold and grow
  • high school diploma or general education degree (GED) preferred
  • food safety certified preferred

Job Duties

  • building sales and profits by promoting guest satisfaction
  • escalating any concerns or recommendations to the general manager
  • identifying and responding to guests’ needs
  • completing cross-training and certification in multiple positions
  • adhering to policy and procedures to maximize guest and employee satisfaction
  • helping ensure the restaurant is a safe, clean and fun environment for employees and guests

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