Job Overview
Compensation
Hourly
Range $17.13 - $21.00
Benefits
Paid sick leave
401k retirement benefits
Complimentary Meals
Medical insurance
Dental Insurance
Job Description
YUM Brands franchisee is part of a globally recognized network of restaurants, operating under some of the world's most iconic quick-service brands such as Taco Bell and KFC. This franchisee operates independently from the corporate entities of Taco Bell Corp. and KFC Corp., meaning that all employment decisions including wages and benefit programs are determined by the franchisee itself. The franchisee focuses on delivering exceptional customer experiences through a dedicated and well-trained team, maintaining the highest standards of quality and service. This ensures that each visit by customers is memorable, friendly, and satisfying. The work environment is dynamic, often fast-paced, and requires team members who are adaptable, customer-focused, and willing to contribute positively to the team’s success.
The role of the Team Member at this YUM Brands franchisee is central to creating an excellent customer experience. As a Team Member, you represent the face and voice of the restaurant—you might be the first person the customer sees or the one they hear when placing their order in the drive-thru. This position suits an energetic and personable individual who enjoys working in a collaborative setting. You will be involved daily in taking customer orders accurately, preparing food to high standards, and ensuring all health and safety protocols are followed meticulously. Team Members must pay close attention to detail when it comes to food safety and sanitation to maintain a clean and safe dining and working environment. The role also requires problem-solving skills, especially in addressing customer concerns or service issues promptly and professionally. Working as part of a team is crucial to meeting the restaurant’s goals and deadlines.
This position offers a valuable entry point into the quick-service restaurant industry with opportunities for learning and professional growth. The franchisee places a strong emphasis on fostering a supportive culture that rewards commitment and excellence. Employees can enjoy a competitive hourly wage ranging from $17.13 to $21.00, paid sick leave, and access to retirement saving plans like 401K after meeting eligibility criteria. Medical and dental insurance benefits become available after one year of employment for those working 30 hours or more weekly. In addition to financial benefits, Team Members receive complimentary meals during their shifts, underscoring the company’s commitment to employee wellbeing. This role is ideal for individuals 16 years of age or older who are eager to start a rewarding career in the restaurant industry, develop new skills, and be part of a vibrant team dedicated to providing top-tier customer service.
The role of the Team Member at this YUM Brands franchisee is central to creating an excellent customer experience. As a Team Member, you represent the face and voice of the restaurant—you might be the first person the customer sees or the one they hear when placing their order in the drive-thru. This position suits an energetic and personable individual who enjoys working in a collaborative setting. You will be involved daily in taking customer orders accurately, preparing food to high standards, and ensuring all health and safety protocols are followed meticulously. Team Members must pay close attention to detail when it comes to food safety and sanitation to maintain a clean and safe dining and working environment. The role also requires problem-solving skills, especially in addressing customer concerns or service issues promptly and professionally. Working as part of a team is crucial to meeting the restaurant’s goals and deadlines.
This position offers a valuable entry point into the quick-service restaurant industry with opportunities for learning and professional growth. The franchisee places a strong emphasis on fostering a supportive culture that rewards commitment and excellence. Employees can enjoy a competitive hourly wage ranging from $17.13 to $21.00, paid sick leave, and access to retirement saving plans like 401K after meeting eligibility criteria. Medical and dental insurance benefits become available after one year of employment for those working 30 hours or more weekly. In addition to financial benefits, Team Members receive complimentary meals during their shifts, underscoring the company’s commitment to employee wellbeing. This role is ideal for individuals 16 years of age or older who are eager to start a rewarding career in the restaurant industry, develop new skills, and be part of a vibrant team dedicated to providing top-tier customer service.
Job Requirements
- Be at least 16 years of age
- ability to work in a fast-paced environment
- strong attention to detail
- basic food handling knowledge
- availability for flexible scheduling
- good interpersonal skills
- high school diploma or equivalent preferred
Job Qualifications
- Professional demeanor
- commitment to excellence
- can-do attitude
- excellent communication skills
- ability to work in a team
- customer service orientation
- willingness to learn and grow
Job Duties
- Taking orders and preparing delicious meals
- addressing and resolving any service or food-related concerns
- upholding stringent food safety standards
- ensuring a sanitary and safe work and dining space
- collaborating as a cohesive unit to meet the day's restaurant goals
Job Criteria
Experience
No experience required
Job Location
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