Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $16.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Health Insurance
Vision Insurance
Dental Insurance
Paid Time Off
Paid training
employee discount
flexible schedule
Job Description
Mo' Bettahs is a well-established restaurant known for its inviting atmosphere and delicious offerings. Located in Santa Clara, UT, this casual dining establishment prioritizes a fast-paced and positive work environment where team members support each other and serve customers with excellence. Mo' Bettahs stands out not only for its tasty food but also for its dedication to its employees' well-being through a comprehensive perks program. With benefits that range from health and vision insurance to flexible scheduling and meal discounts, it reflects a commitment to fostering a friendly and motivating workplace culture. As an equal opportunity employer, Mo' Bettahs ensures a respectful and inclusive environment for all employees regardless of race, gender, or other protected statuses.
The role of a team member at Mo' Bettahs offers an excellent opportunity for individuals looking to start or grow their careers in food service and customer experience. This position includes greeting guests, taking orders, preparing food, and maintaining cleanliness throughout the restaurant. While prior customer service or restaurant experience is preferred, the company welcomes enthusiastic candidates eager to learn and thrive in a fast-paced setting. The job offers flexible full-time and part-time shifts ranging from 20 to 40 hours a week, with competitive hourly pay between $11.00 and $16.00.
Working at Mo' Bettahs means being part of a team that values collaboration and customer satisfaction in a casual, energetic atmosphere. Employees enjoy a range of perks such as same-day pay, free meals and drinks during shifts, discounts for themselves and their family and friends, and comprehensive insurance coverage for full-time staff. The role requires physical activity including standing, lifting up to 30 pounds, and working in varied weather conditions when needed. It demands strong communication skills and the ability to remain responsive and efficient under stress. For those who appreciate a welcoming workplace that feels like home, Mo' Bettahs offers an engaging and rewarding employment experience with opportunities for personal and professional growth.
The role of a team member at Mo' Bettahs offers an excellent opportunity for individuals looking to start or grow their careers in food service and customer experience. This position includes greeting guests, taking orders, preparing food, and maintaining cleanliness throughout the restaurant. While prior customer service or restaurant experience is preferred, the company welcomes enthusiastic candidates eager to learn and thrive in a fast-paced setting. The job offers flexible full-time and part-time shifts ranging from 20 to 40 hours a week, with competitive hourly pay between $11.00 and $16.00.
Working at Mo' Bettahs means being part of a team that values collaboration and customer satisfaction in a casual, energetic atmosphere. Employees enjoy a range of perks such as same-day pay, free meals and drinks during shifts, discounts for themselves and their family and friends, and comprehensive insurance coverage for full-time staff. The role requires physical activity including standing, lifting up to 30 pounds, and working in varied weather conditions when needed. It demands strong communication skills and the ability to remain responsive and efficient under stress. For those who appreciate a welcoming workplace that feels like home, Mo' Bettahs offers an engaging and rewarding employment experience with opportunities for personal and professional growth.
Job Requirements
- Be able to see, hear, and speak effectively
- Be able to ascend and descend stairs
- Be able to sit and stand for extended periods
- Be able to lift up to 30 pounds
- Be able to bend, stoop, and kneel
- Be willing to work in various weather conditions if required
- Be able to work on a computer for extended periods when necessary
- Be able to travel for business purposes
- Be free from sedatives and disclose any medications affecting job performance
- Be able to handle natural work stressors
- Be available to work 20 to 40 hours per week
- Be able to commute or relocate to Santa Clara, UT 84765
- Be able to report to work on time and ready to perform duties
Job Qualifications
- Be at least 16 years old
- Be authorized to work in the US
- Have a valid driver’s license
- Preferably have restaurant experience
- Possess good communication and interpersonal skills
- Demonstrate flexibility to work various shifts
- Show willingness to learn and adapt in a fast-paced environment
Job Duties
- Greet guests warmly and take food orders accurately
- Prepare food items according to established standards
- Maintain cleanliness and tidiness in work and dining areas
- Collaborate effectively with team members to ensure prompt service
- Provide excellent customer service to enhance guest satisfaction
- Follow health and safety guidelines consistently
- Assist in inventory and stock management when needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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