
Job Overview
Employment Type
Full-time
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Job Description
Sandwich Kings, LLC is a well-established company known for its commitment to delivering exceptional sandwich experiences to customers. Located at 174 North Wabash Avenue, Chicago, IL, the company has built a strong reputation within the fast casual dining industry. As a restaurant specializing in high-quality sandwiches, Sandwich Kings emphasizes passion, genuine customer service, and operational excellence. The company operates on a full-time basis offering day and afternoon shifts to suit varying employee schedules. The role available is that of a Team Member, a critical position that ensures the daily operations are completed efficiently and customers receive top-notch service in a warm and welcoming environment.
The Team Member at Sandwich Kings is more than just a food service worker; they are the face of the business and play a significant role in shaping customer experiences. This position involves working at one or more stations during a shift, handling a variety of responsibilities that contribute to the smooth running of the restaurant. The team member’s duties include food preparation, adhering to strict health and safety guidelines, maintaining sanitation standards, and ensuring products meet the quality and portion guidelines set by the company. With a strong emphasis on passion, family, integrity, profitability, and genuineness, the team member embodies these core values throughout all job functions. Their role reinforces the company’s mission by providing friendly, respectful customer interactions and upholding the brand’s reputation. The Team Member must be adept at multitasking, communicating clearly with coworkers and customers, and maintaining a clean and safe workspace. This position also requires the ability to accurately handle transactions at the point of sale, minimizing waste while maximizing product yield without compromising quality. Physical stamina is necessary as the job includes standing for extended periods and safely lifting items up to 50 pounds. Overall, the role is designed for individuals passionate about working in a fast-paced, customer-focused restaurant environment, with opportunities to develop their skills and contribute meaningfully to the success of Sandwich Kings.
The Team Member at Sandwich Kings is more than just a food service worker; they are the face of the business and play a significant role in shaping customer experiences. This position involves working at one or more stations during a shift, handling a variety of responsibilities that contribute to the smooth running of the restaurant. The team member’s duties include food preparation, adhering to strict health and safety guidelines, maintaining sanitation standards, and ensuring products meet the quality and portion guidelines set by the company. With a strong emphasis on passion, family, integrity, profitability, and genuineness, the team member embodies these core values throughout all job functions. Their role reinforces the company’s mission by providing friendly, respectful customer interactions and upholding the brand’s reputation. The Team Member must be adept at multitasking, communicating clearly with coworkers and customers, and maintaining a clean and safe workspace. This position also requires the ability to accurately handle transactions at the point of sale, minimizing waste while maximizing product yield without compromising quality. Physical stamina is necessary as the job includes standing for extended periods and safely lifting items up to 50 pounds. Overall, the role is designed for individuals passionate about working in a fast-paced, customer-focused restaurant environment, with opportunities to develop their skills and contribute meaningfully to the success of Sandwich Kings.
Job Requirements
- Able to safely lift 50 pounds
- able to stand on feet for extended periods of time
- frequently required to reach, bend and lift throughout shift
- able to receive and follow through on oral and written instructions
Job Qualifications
- Previous quick-service or fast casual restaurant experience preferred
Job Duties
- Participate in daily workload for effective operations
- complete all shift tasks and side work for assigned stations
- offer warm and friendly guest service
- communicate effectively maintaining a respectful work environment
- follow documented recipes and health department codes
- adhere to portion and quality controls
- accurately enter guest orders using the P.O.S. system
- maximize product yield while minimizing waste
- maintain personal hygiene, uniform, and appearance standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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