You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
401(k)
Dental Insurance
employee discount
flexible schedule
Health Insurance
Paid Time Off
Paid training
Vision Insurance
Job Description
Restaurant Brands California is the U.S. subsidiary of Restaurant Brands New Zealand, operating as one of the largest KFC franchise operators in the United States with 72 locations and expanding throughout Southern California. Known for a recognition-based culture deeply rooted in core values, the company emphasizes quality, customer satisfaction, and employee development. Restaurant Brands California strives to create a diverse and welcoming work environment where team members are empowered to grow and succeed in their roles.
The role of Team Member at Restaurant Brands California is a full-time, hourly position with a competitive wage of $20 per hour, offerin... Show More
The role of Team Member at Restaurant Brands California is a full-time, hourly position with a competitive wage of $20 per hour, offerin... Show More
Job Requirements
- High school or equivalent preferred
- previous experience in cook, customer service or cashier roles desired
- ability to reliably commute or plan to relocate before starting work
- interest and availability to work flexible hours including weekends and holidays
Job Qualifications
- Previous customer service or cashier experience in a quick service environment or other similar role
- strong verbal and written communication skills
- proficiency using Microsoft Office suite (Word and Excel)
- interest and availability to work flexible hours including weekends and holidays
- ability to prioritize work, demonstrate problem-solving ability, attention to detail and managing teams
- strong work ethic and high personal standards for quality of work
- interest in continued training and development
Job Duties
- Be friendly
- assist guests in selecting their meal and suggestive sell
- ensure orders are accurate
- maintain an accurate balanced cash till by following all cash handling procedures
- follow all company standards and procedures to fulfill orders
- maintain a clean working environment
- wash dishes during slow periods
- heat up or cook side dishes and prep for the day or next day
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: