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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Operations excellence training
development opportunities
Personal growth
career growth

Job Description

Checkers & Rally's is a prominent fast-food chain known for delivering bold, flavorful meals paired with exceptional customer service. Established with the goal of making a positive impact on the communities it serves, Checkers & Rally's prides itself on being a leader in the quick-service restaurant industry. With numerous franchise locations across the country, the company focuses on providing an energetic and enjoyable dining experience for guests while fostering a dynamic and supportive work environment for its employees. The company culture is deeply rooted in core values such as integrity, service excellence, and the courage to be bold and grow.... Show More

Job Requirements

  • High school diploma or general education degree (GED) preferred
  • guest service or food preparation experience
  • basic math skills
  • ability to work flexible schedule and extended hours
  • high energy to keep up with fast paced environment
  • commitment to the core values of integrity, service, excellence, and courage to be bold and grow
  • food safety certified preferred

Job Qualifications

  • Guest service or food preparation experience
  • basic math skills
  • ability to work flexible schedule and extended hours
  • high energy to keep up with fast paced environment
  • commitment to the core values of integrity, service, excellence, and courage to be bold and grow
  • high school diploma or General Education Degree (GED) preferred
  • food safety certified preferred

Job Duties

  • Building sales and profits by promoting guest satisfaction
  • escalating any concerns or recommendations to the General Manager
  • identifying and responding to guests' needs
  • completing cross-training and certification in multiple positions
  • adhering to policy and procedures to maximize guest and employee satisfaction
  • helping ensure the restaurant is a safe, clean and fun environment for employees and guests

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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