Team Member

Easy.Casual.Sushi. is a family-owned and operated business based in Ohio, established in 2010 with a clear mission to connect with people through collaboration, culture, and cuisine. The company emphasizes its dedication to authentic customer experiences and passion for high-quality sushi in a casual dining setting. Rooted deeply in family values and community engagement, Easy.Casual.Sushi. prides itself on fostering a workplace culture built around five core values: doing the right thing, playing to win, delivering the "WOW" factor, passion for product excellence, and embracing Kaizen—continuous improvement. These values not only drive the business philosophy but set the tone for how team members engage with guests and each other.

As a team member at Easy.Casual.Sushi., you are recognized as an essential lifeline of the organization, crucial for building meaningful relationships with both guests and fellow colleagues. This role offers a distinctive opportunity to immerse yourself in a culture where hospitality, integrity, and quality take center stage. The team member position is designed to embody and promote the FUSIAN brand, reflecting its core values in every interaction. You will be entrusted with sharing the compelling FUSIAN story alongside providing excellent hospitality and delivering consistently high-quality food products. The position promises not just a job but a career path for individuals passionate about genuine customer service and culinary excellence.

On the operational side, team members maintain cleanliness across all areas including the serving line, dining room, restrooms, back of house, and storage facilities, ensuring an inviting environment for guests. They are expected to have comprehensive knowledge of the menu, including the ingredients, assembly, and specials so that they can confidently present food items that meet the brand standards. FUSIAN's commitment to food safety is paramount, and team members are trained to adhere strictly to all recipes and procedures. The role requires clear communication skills, accountability, a positive attitude, and a passion for hospitality. Whether working part-time or full-time, team members are given flexible scheduling, weekly pay, and the opportunity for advancement. The starting base pay begins at $12.00 per hour plus tips, with substantial benefits for full-time team members including healthcare options, paid time off, and discounts on meals. Easy.Casual.Sushi. values open-minded individuals eager to learn and grow within a supportive and inclusive workplace culture that celebrates collaboration and dedication to excellence.