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Dunkin' logo

Team Member

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

flexible schedule
Free Shift Meals
best in class training
Advancement opportunities
Paid Time Off
Tuition Benefits
community and charitable involvement

Job Description

Dunkin - Taneja Restaurants is part of the iconic Dunkin' brand, which has been keeping America running with its delicious coffee and doughnuts for decades. Dunkin' is known nationwide for its commitment to quality, quick service, and community involvement. As a leading global coffee and baked goods chain, Dunkin' offers a warm and friendly environment where every team member contributes to creating positive guest experiences. The franchisee organization Taneja Restaurants upholds these high standards at their Minnesota location, focusing on both exceptional service and community engagement. They are dedicated to fostering a workplace culture that supports career development, continuous learning,... Show More

Job Requirements

  • No formal education required
  • Ability to stand for extended periods
  • Capability to perform repetitive motions including bending, stooping, and reaching
  • Ability to lift objects up to 20 pounds
  • Comfortable working in small spaces
  • Availability to work flexible schedule including weekends and holidays

Job Qualifications

  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Team-oriented mindset
  • Basic math skills for handling payments and orders
  • Friendly and approachable attitude
  • Willingness to learn and follow procedures
  • Previous customer service or food service experience is a plus but not required

Job Duties

  • Follow brand standards, recipes, and systems
  • Follow food safety standards
  • Prepare food and beverages
  • Assemble and package orders
  • Understand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions
  • Maintain a clean and organized workstation
  • Clean equipment, service areas, and guest areas
  • Stock items, such as cups, lids, etc., at the workstation
  • Take orders at the drive thru or front counter and handle payments (if applicable)
  • Meet speed of service standards while delivering accurate orders to guests
  • Serve and communicate with guests
  • Maintain a guest-focused culture in the restaurant
  • Communicate effectively with managers and coworkers
  • Organize and maintain stock room and refrigerated areas

Job Criteria

Experience

No experience required


Job Location

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