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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $20.00 - $21.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k)
Paid vacation
Paid sick leave
employee discount
Free Shift Meals
flexible schedule
Paid training
Job Description
Restaurant Brands California is the US Subsidiary of Restaurant Brands New Zealand, operating as one of the largest KFC franchise operators in the United States. The company manages 72 locations across Southern California and continues to grow, focusing on delivering exceptional customer experiences and maintaining a culture that celebrates recognition rooted deeply in its core values. As part of a global brand recognized for its quality chicken offerings, Restaurant Brands California emphasizes a supportive work environment and opportunities for professional growth within the fast-paced quick service restaurant industry.
The Team Member role at Restaurant Brands California is a full-time, ho... Show More
The Team Member role at Restaurant Brands California is a full-time, ho... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in customer service, cashier, or cook desired
- Strong verbal and written communication skills
- Proficiency with Microsoft Office suite including Word and Excel
- Interest and availability to work flexible hours including weekends and holidays
- Ability to prioritize work effectively
- Demonstrated problem-solving skills
- Strong work ethic and commitment to quality
- Reliable commute or planning to relocate before starting work
- Ability to work in person at Los Angeles, CA location
Job Qualifications
- Previous customer service or cashier experience in quick service environment or similar role
- Strong verbal and written communication skills
- Proficiency using Microsoft Office suite including Word and Excel
- Interest and availability to work flexible hours including weekends and holidays
- Ability to prioritize work and demonstrate problem-solving ability
- Attention to detail
- Strong work ethic and high personal standards for quality of work
- Interest in continued training and development
- High school diploma or equivalent preferred
Job Duties
- Use cash register to ring up guests
- Accept payments and provide receipts
- Ensure all transactions run smoothly
- Maintain a clean dining room and bathroom area
- Assemble orders as Packline operator from guest or online orders
- Assist guests in selecting meals and suggestive selling
- Follow cash handling procedures to maintain accurate cash till
- Follow all company standards and procedures to fulfill orders
- Wash dishes during slow periods
- Heat up or cook side dishes and prep for the day or next day
- Maintain a positive and friendly attitude
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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