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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Employee meal discounts
flexible schedule
Training and Development
Career advancement opportunities
Equal employment opportunity
reasonable accommodations
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its commitment to quality, fresh ingredients, and exceptional customer service. Established in 1969, Wendy's has grown to become one of the leading names in the quick-service restaurant industry, offering a wide variety of menu items including their famous square-shaped hamburgers, fresh salads, and hand-spun milkshakes. At Wendy's, the atmosphere is fast-paced and dynamic, emphasizing teamwork, efficiency, and a welcoming environment for both customers and employees. The restaurant prides itself on creating a culture where every team member feels valued and empowered to contribute to the brand's continued success and reputation.Show More
Job Requirements
- Ability to stand for long periods
- Ability to bend, kneel, and lift 25 to 50 pounds
- Ability to use a headset to take or give direction
- Ability to use general restaurant equipment including warmer, fryer, slicer, and grill
- Ability to come to work promptly and regularly
- Ability to take direction and work well with others
- Ability to accomplish multiple tasks within established time frames
- Ability to concentrate and perform duties accurately
- Ability to learn and apply policies and procedures
- Ability to react to change productively and handle other tasks assigned
- Ability to complete all applicable training programs
- Ability to work in a fast-paced environment with exposure to noise, heat, and cold
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in fast food or customer service roles is a plus
- Ability to learn and follow restaurant policies and procedures
- Strong communication and interpersonal skills
- Ability to operate restaurant equipment safely
- Team player with a positive attitude
Job Duties
- Manning the drive-thru using a headset to take customer orders
- Greeting customers and operating the cash register
- Preparing menu items according to quality and safety standards
- Loading stock and organizing inventory
- Keeping the restaurant clean and inviting
- Handling cash accurately and efficiently
- Assisting with opening and closing duties
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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