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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $13.00
Work Schedule
Flexible
Benefits
Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
flexible schedule
Paid training
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its commitment to quality food and excellent customer service. Established in 1969, Wendy's has grown to become one of the largest and most beloved quick-service restaurant brands worldwide. With a strong emphasis on fresh ingredients and iconic menu items such as the signature square-shaped beef patties and the classic Frosty dessert, Wendy's continues to attract millions of customers daily. As a restaurant that prides itself on real food and real people, Wendy's fosters a welcoming environment where employees are valued as part of a family from the very first day.
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Job Requirements
- Able to stand and move for most of the shift
- Willingness to use restaurant equipment including headset, register, and grill
- Follow brand standards for food preparation and service
- High school diploma or equivalent preferred
- Legal eligibility to work
- Available to work flexible hours
- Positive and reliable work ethic
Job Qualifications
- Positive attitude
- Willingness to learn and be part of a team
- Ability to stand and move for most of the shift
- Ability to use restaurant equipment
- Commitment to follow brand standards and guidelines
- Good communication skills
- Ability to work flexible schedules
Job Duties
- Prepare food according to Wendy's brand standards
- Serve customers promptly and courteously
- Maintain cleanliness and organization of the restaurant
- Operate restaurant equipment such as registers, grills, and headsets
- Follow safety and hygiene protocols
- Assist fellow crew members when needed
- Participate in paid training programs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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