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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Healthcare plans
College Assistance
Education Rewards
GED assistance
free meals while working
uniforms
flexible schedules
Direct Deposit
Paycard
Daily Pay
Tenure Recognition
Referral Bonus
Employee Recognition Program
Employee assistance program
Unity Care
Company Chaplain
Job Description
Wendy's is a globally recognized fast-food restaurant chain celebrated for its fresh and high-quality food offerings and excellent customer service. As a leading player in the quick-service restaurant (QSR) industry, Wendy's is dedicated to fostering a respectful and inclusive work environment where employees are valued as the greatest asset. This approach reflects in their commitment to employee development, competitive benefits, and rewarding work experiences. The company understands that a motivated and supported workforce directly translates to a better guest experience, promoting customer satisfaction and loyalty.
This particular Wendy's location is operated by Manna Inc., a minority-owned company based in Lo... Show More
This particular Wendy's location is operated by Manna Inc., a minority-owned company based in Lo... Show More
Job Requirements
- Ability to stand for extended periods of 4-8+ hours with periodic breaks
- perform repetitive motions including frequent use of hands and arms for chopping, stirring, carrying, and operating equipment
- frequent bending, stooping, squatting, stretching, twisting, and reaching above eye level
- capability to walk up and down stairs and use a step ladder as needed
- occasional sitting, talking, and active listening as required
- ability to lift and carry up to 50 pounds regularly using proper equipment or assistance for heavier loads
- ability to move quickly and efficiently in the kitchen
- compliance with food safety and sanitation regulations
- flexible scheduling including nights, weekends, and holidays
- able to work in a loud, fast-paced environment
- willingness to work in varying temperature zones including hot kitchen areas and cold storage
- awareness of potential hazards such as hot surfaces, sharp objects, and wet floors
- use of proper personal protective equipment and safety training
Job Qualifications
- Must be at least 16 years of age or comply with state-specific labor laws
- prior food service or customer service experience is a plus but not required
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment and remain calm under pressure
- must be dependable and punctual
Job Duties
- Provide excellent customer service to ensure a welcoming guest experience
- prepare food items according to Wendy's quality standards
- maintain cleanliness and sanitation in work areas
- operate kitchen equipment safely and efficiently
- handle cash register and process transactions accurately
- assist in stocking and inventory management
- comply with food safety and health regulations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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