
Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Healthcare plans
College Assistance
Education Rewards
Free Meals
uniforms
flexible schedules
Direct Deposit
Daily Pay
Tenure Recognition
Referral Bonus
Employee Recognition Program
Employee assistance program
Unity Care
Company Chaplain
Job Description
Wendy's is a renowned fast-food restaurant chain known for its commitment to quality food and outstanding customer service. At this particular location, operated by Manna Inc., a minority-owned company based in Louisville, KY, there is a strong focus on creating a respectful and inclusive work environment where employees are valued as the greatest asset. Manna Inc. operates 165 Wendy's restaurants and has been fostering a culture of honesty, integrity, and communication since its founding in 1988. The company prides itself on engaging with its employees, involving their families, and delivering excellent service to guests consistently. Employee development is a critical part of the business, with many managers rising from hourly positions, reflecting a commitment to career growth and professional challenges within the team.
As a Crew Member at Wendy's, you will have an essential role in crafting a welcoming, fast, and enjoyable experience for all guests. This position involves a variety of tasks including working in the kitchen, preparing high-quality food, and interacting with customers in the dining area. The role requires dedication to maintaining Wendy's reputation for excellence by delivering superior service and ensuring food quality. Employees benefit from a respectful and supportive workplace that recognizes their efforts through various programs and incentives. Moreover, this opportunity offers daily pay for all hourly employees, which means working today results in payment tomorrow, providing exceptional financial flexibility. In addition, Wendy's under Manna Inc. offers multiple benefits such as healthcare plans based on tenure and hours worked, college assistance, education rewards including GED assistance, free meals during shifts, uniform provision, and flexible schedules. Other advantages include direct deposit and paycard payment options, referral bonuses, employee recognition programs, employee assistance resources, and unique offerings like the Unity Care Fund that aids employees in need and a company chaplain to provide additional support.
The working environment at Wendy's is dynamic, fast-paced, and sometimes physically demanding, involving standing for extended periods, performing repetitive motions, lifting moderately heavy items up to 50 pounds, and navigating various temperature zones such as hot kitchens and cold storage. The company emphasizes safety by providing personal protective equipment and ensuring employees follow food safety and sanitation regulations. Flexibility is key, as schedules may include nights, weekends, and holidays, and tasks can span both indoor and outdoor areas. Employees are expected to handle kitchen equipment responsibly, maintain cleanliness, and contribute to organizing the restaurant’s exterior to enhance the guest experience. The culture at Manna Inc. supports diversity and inclusion, and through various initiatives such as the Women in Leadership Council and employee development programs, Wendy's creates pathways for growth and success.
This job description outlines the qualifications and requirements for potential candidates, with flexibility to adapt duties as needed depending on location and specific role demands. It offers a comprehensive environment for individuals who enjoy teamwork, customer interaction, and working in a lively food service atmosphere. Applying for this position means becoming part of a supportive community that values hard work, respects people, and invests in its staff for long-term career opportunities.
As a Crew Member at Wendy's, you will have an essential role in crafting a welcoming, fast, and enjoyable experience for all guests. This position involves a variety of tasks including working in the kitchen, preparing high-quality food, and interacting with customers in the dining area. The role requires dedication to maintaining Wendy's reputation for excellence by delivering superior service and ensuring food quality. Employees benefit from a respectful and supportive workplace that recognizes their efforts through various programs and incentives. Moreover, this opportunity offers daily pay for all hourly employees, which means working today results in payment tomorrow, providing exceptional financial flexibility. In addition, Wendy's under Manna Inc. offers multiple benefits such as healthcare plans based on tenure and hours worked, college assistance, education rewards including GED assistance, free meals during shifts, uniform provision, and flexible schedules. Other advantages include direct deposit and paycard payment options, referral bonuses, employee recognition programs, employee assistance resources, and unique offerings like the Unity Care Fund that aids employees in need and a company chaplain to provide additional support.
The working environment at Wendy's is dynamic, fast-paced, and sometimes physically demanding, involving standing for extended periods, performing repetitive motions, lifting moderately heavy items up to 50 pounds, and navigating various temperature zones such as hot kitchens and cold storage. The company emphasizes safety by providing personal protective equipment and ensuring employees follow food safety and sanitation regulations. Flexibility is key, as schedules may include nights, weekends, and holidays, and tasks can span both indoor and outdoor areas. Employees are expected to handle kitchen equipment responsibly, maintain cleanliness, and contribute to organizing the restaurant’s exterior to enhance the guest experience. The culture at Manna Inc. supports diversity and inclusion, and through various initiatives such as the Women in Leadership Council and employee development programs, Wendy's creates pathways for growth and success.
This job description outlines the qualifications and requirements for potential candidates, with flexibility to adapt duties as needed depending on location and specific role demands. It offers a comprehensive environment for individuals who enjoy teamwork, customer interaction, and working in a lively food service atmosphere. Applying for this position means becoming part of a supportive community that values hard work, respects people, and invests in its staff for long-term career opportunities.
Job Requirements
- ability to stand for extended periods (4-8+ hours) with periodic breaks
- perform repetitive motions including frequent use of hands and arms
- frequent bending, stooping, squatting, stretching, twisting, and reaching above eye level
- capability to walk up and down stairs and use a step ladder as needed
- occasional sitting, talking, and active listening
- ability to lift and carry up to 50 pounds regularly, using equipment or assistance for heavier loads
- ability to move quickly and efficiently in the kitchen
- compliance with food safety and sanitation regulations
- flexible scheduling including nights, weekends, and holidays
- ability to work in loud, fast-paced environments
- willingness to work in varying temperature zones (hot kitchens and cold storage)
- use of proper personal protective equipment
- awareness of safety hazards such as hot surfaces, sharp objects, and wet floors
Job Qualifications
- must be at least 16 years of age or comply with state-specific labor laws
- prior food service or customer service experience is a plus but not required
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment and remain calm under pressure
- must be dependable and punctual
Job Duties
- create a welcoming environment for guests
- prepare and serve high-quality food
- maintain cleanliness and sanitation standards
- handle kitchen equipment safely and efficiently
- interact positively with customers
- assist with stocking and inventory as needed
- follow food safety and health regulations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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