
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $14.00 - $16.00
Benefits
Job advancement potential
Job Description
SUPREME CAJUN FOODS is a dynamic and growth-oriented franchisee of Popeyes Louisiana Kitchen, a well-known fast food restaurant chain specializing in flavorful Cajun-inspired cuisine. As a proud member of the Popeyes brand family, SUPREME CAJUN FOODS is committed to delivering a top-tier customer experience that combines delicious food with friendly and efficient service. With multiple locations and a strong community presence, this company emphasizes the importance of teamwork, quality, and customer satisfaction in all aspects of its operations. Known for its vibrant flavors and fast service, Popeyes Louisiana Kitchen is a leader in the quick-service restaurant industry, and SUPREME CAJUN FOODS plays an essential role in bringing this experience to local customers.
The Team Member position at SUPREME CAJUN FOODS, particularly at the 1796 Gunbarrel Road location, offers an exciting opportunity for enthusiastic individuals who enjoy working in a fast-paced environment and providing excellent customer service. This role involves engaging directly with customers, taking and preparing food orders, and helping to maintain a clean and safe restaurant environment. The position is hourly paid, with wages ranging from $14 to $16 per hour, reflecting the company’s commitment to fair compensation. Moreover, the company values driven and motivated individuals by offering job advancement potential for qualified and determined candidates.
As a Team Member, you will collaborate closely with the Restaurant General Manager, Hourly Shift Manager, and fellow team members to ensure that every guest enjoys a great dining experience. Key focus areas include driving sales, enhancing customer experience, and supporting an environment of service that upholds the brand’s standards. Essential duties encompass greeting customers warmly, efficiently taking orders, expediting food preparation, and accurately handling cash transactions. Additionally, maintaining safety and sanitation standards throughout the workspace is paramount to ensure a positive environment for both customers and employees.
This role demands physical stamina and attention to detail, including the ability to lift and carry items weighing up to 30 pounds, operate cash registers, and work around hot surfaces and equipment safely. The environment might include narrow walkways, hard surfaces, and exposure to heat sources such as hot grease, oil, and water, requiring team members to maintain awareness and follow safety protocols. Interaction with team members, hourly shift coordinators, and district managers is integral to the role, fostering communication and teamwork.
This comprehensive role not only supports the daily operations of a fast-growing franchise but also offers an avenue for personal growth and development within the restaurant industry. Candidates eager to build a career in hospitality and customer service will find valuable experience and opportunities at SUPREME CAJUN FOODS, where commitment and enthusiasm are rewarded by a supportive work culture and progression possibilities.
The Team Member position at SUPREME CAJUN FOODS, particularly at the 1796 Gunbarrel Road location, offers an exciting opportunity for enthusiastic individuals who enjoy working in a fast-paced environment and providing excellent customer service. This role involves engaging directly with customers, taking and preparing food orders, and helping to maintain a clean and safe restaurant environment. The position is hourly paid, with wages ranging from $14 to $16 per hour, reflecting the company’s commitment to fair compensation. Moreover, the company values driven and motivated individuals by offering job advancement potential for qualified and determined candidates.
As a Team Member, you will collaborate closely with the Restaurant General Manager, Hourly Shift Manager, and fellow team members to ensure that every guest enjoys a great dining experience. Key focus areas include driving sales, enhancing customer experience, and supporting an environment of service that upholds the brand’s standards. Essential duties encompass greeting customers warmly, efficiently taking orders, expediting food preparation, and accurately handling cash transactions. Additionally, maintaining safety and sanitation standards throughout the workspace is paramount to ensure a positive environment for both customers and employees.
This role demands physical stamina and attention to detail, including the ability to lift and carry items weighing up to 30 pounds, operate cash registers, and work around hot surfaces and equipment safely. The environment might include narrow walkways, hard surfaces, and exposure to heat sources such as hot grease, oil, and water, requiring team members to maintain awareness and follow safety protocols. Interaction with team members, hourly shift coordinators, and district managers is integral to the role, fostering communication and teamwork.
This comprehensive role not only supports the daily operations of a fast-growing franchise but also offers an avenue for personal growth and development within the restaurant industry. Candidates eager to build a career in hospitality and customer service will find valuable experience and opportunities at SUPREME CAJUN FOODS, where commitment and enthusiasm are rewarded by a supportive work culture and progression possibilities.
Job Requirements
- Ability to follow written and oral instructions and procedures
- Ability to receive and count cash and give correct change
- Ability to interact with customers in a courteous manner
- Ability to take and prepare food orders
- Lifting and carrying 30 lbs
- Ability to operate timers and cash register key pads
Job Qualifications
- Ability to follow written and oral instructions and procedures
- Ability to receive and count cash and give correct change
- Ability to interact with customers in a courteous manner
- Ability to take and prepare food orders
- Ability to operate timers and cash register key pads
- Ability to interact with team members, hourly shift coordinators, and district managers
Job Duties
- Work as a team with Restaurant General Manager, Hourly Shift Manager, and other Team Members to provide a great restaurant guest experience
- Maintain desired restaurant outcomes including sales, customer experience, and environment of service
- Greet customers
- Take customer orders
- Expedite food orders
- Maintain a clean, safe, and sanitary environment for guests
- Handle cash accurately
Job Criteria
Experience
No experience required
Job Location
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