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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Employee assistance program
401(k) Plan
Team Member bonuses
Training and Development
Personal and career growth
Operations excellence
competitive compensation

Job Description

Checkers & Rally's is a renowned fast-food restaurant chain known for its commitment to delivering bold flavors and exceptional service. Founded with a mission to make a difference in people's lives, Checkers & Rally's operates numerous franchise locations across various regions, serving a diverse community of guests. The brand prides itself on being the first choice for guests seeking fast, flavorful food along with a friendly and welcoming environment. With a strong emphasis on franchisee support, team development, and guest satisfaction, Checkers & Rally's continues to grow as a leader in the quick-service restaurant industry. The company fosters a team-oriented... Show More

Job Requirements

  • high school diploma or general education degree (GED) preferred
  • food safety certification preferred
  • guest service or food preparation experience
  • basic math skills
  • ability to work flexible schedule and extended hours
  • high energy to keep up with a fast paced environment
  • commitment to core values of integrity, service, excellence, and courage to be bold and grow

Job Qualifications

  • guest service or food preparation experience
  • basic math skills
  • ability to work flexible schedule and extended hours
  • high energy to keep up with a fast paced environment
  • commitment to core values of integrity, service, excellence, and courage to be bold and grow
  • high school diploma or general education degree (GED) preferred
  • food safety certified preferred

Job Duties

  • building sales and profits by promoting guest satisfaction
  • escalating any concerns or recommendations to the general manager
  • identifying and responding to guests' needs
  • completing cross-training and certification in multiple positions
  • adhering to policy and procedures to maximize guest and employee satisfaction
  • helping ensure the restaurant is a safe, clean and fun environment for employees and guests

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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