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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Employee assistance program
401(k) plan eligibility after 1 year
Team Member bonuses
Job Description
Checkers & Rally's is a renowned fast-food restaurant chain recognized for its distinctive approach to serving bold and flavorful food. With a commitment to delivering exceptional guest experiences, Checkers & Rally's operates numerous franchise locations across the United States, particularly focusing on providing quick and efficient service in a vibrant and energetic environment. The company values integrity, service, excellence, and the courage to be bold, fostering a workplace culture where both employees and guests feel valued and appreciated. Their emphasis on operational excellence and continuous training ensures that team members are equipped to succeed and contribute meaningfully to the brand's... Show More
Job Requirements
- High school diploma or General Education Degree (GED) - preferred
- Food safety certified - preferred
- Ability to work flexible schedule and extended hours
- Basic math skills
- Commitment to core values of integrity, service, excellence, and courage to be bold and grow
- Guest service or food preparation experience
- High energy and ability to keep up with fast paced environment
Job Qualifications
- Guest service or food preparation experience
- Basic math skills
- Ability to work flexible schedule and extended hours
- High energy and ability to keep up with a fast paced environment
- Commitment to core values of integrity, service, excellence, and courage to be bold and grow
- High School Diploma or General Education Degree (GED) - preferred
- Food Safety Certified - preferred
Job Duties
- Building sales and profits by promoting guest satisfaction
- Escalating any concerns or recommendations to the General Manager
- Identifying and responding to guests’ needs
- Completing cross-training and certification in multiple positions
- Adhering to policy and procedures to maximize guest and employee satisfaction
- Helping ensure the restaurant is a safe, clean and fun environment for employees and guests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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