
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $20.00 - $20.50
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
flexible schedule
Career growth opportunities
friendly work environment
Job Description
Jack In The Box is a renowned fast-food restaurant franchise known for its iconic menu, including delicious burgers, tacos, and a variety of quick-service meals. Situated in Modesto, CA, the restaurant operates under an independent franchise model, providing a dynamic and engaging environment for team members. The franchise prioritizes exceptional guest experiences by emphasizing high-quality food, fast and friendly service, and a clean, welcoming atmosphere. With a strong brand presence and a commitment to upholding Jack In The Box standards, the Modesto location offers a rewarding workplace for individuals eager to contribute to a vibrant team and grow within the hospitality industry.
The Team Member position at Jack In The Box is an essential role designed to deliver exemplary guest service while maintaining operational excellence across multiple workstations. This position operates under the guidelines of the Jack In The Box procedures, systems, and standards, targeting the 20/20 guest expectations to ensure consistent quality and satisfaction. Team Members are responsible for engaging with guests through friendly interactions, ensuring order accuracy, maintaining food safety, and supporting overall restaurant cleanliness. The role requires adaptability to work both front of house and back of house duties, including taking orders, preparing food, assembling dishes, managing inventory, and performing cleaning tasks. Emphasis is placed on being well-trained, friendly, neat, and acting as a brand ambassador who takes pride in representing Jack In The Box.
Team Members at this location receive hourly wages ranging from $20.00 to $20.50 based on their experience levels. This role is ideal for individuals who thrive in fast-paced, team-oriented environments and are committed to delivering top-quality food and service. Candidates should possess a positive attitude, the ability to multitask efficiently, and willingness to support co-workers as part of a cohesive team. The position requires physical stamina and the capacity to stand for most of the shift, handle food safely, and operate restaurant equipment effectively. Jack In The Box values reliability, professionalism, and a proactive approach to resolving guest concerns while maintaining high standards in food preparation and cleanliness.
By joining the team at Jack In The Box in Modesto, employees become part of a brand that emphasizes guest satisfaction, employee respect, and continuous improvement. The organization ensures that every team member receives adequate training to perform their duties confidently and offers a supportive environment where feedback and growth are encouraged. The job scope covers diverse responsibilities, making it a comprehensive role suited for those looking to develop versatile skills in the quick-service restaurant industry. Through this role, employees contribute significantly to the restaurant's success and uphold the reputation and loyalty that Jack In The Box enjoys among its customers.
The Team Member position at Jack In The Box is an essential role designed to deliver exemplary guest service while maintaining operational excellence across multiple workstations. This position operates under the guidelines of the Jack In The Box procedures, systems, and standards, targeting the 20/20 guest expectations to ensure consistent quality and satisfaction. Team Members are responsible for engaging with guests through friendly interactions, ensuring order accuracy, maintaining food safety, and supporting overall restaurant cleanliness. The role requires adaptability to work both front of house and back of house duties, including taking orders, preparing food, assembling dishes, managing inventory, and performing cleaning tasks. Emphasis is placed on being well-trained, friendly, neat, and acting as a brand ambassador who takes pride in representing Jack In The Box.
Team Members at this location receive hourly wages ranging from $20.00 to $20.50 based on their experience levels. This role is ideal for individuals who thrive in fast-paced, team-oriented environments and are committed to delivering top-quality food and service. Candidates should possess a positive attitude, the ability to multitask efficiently, and willingness to support co-workers as part of a cohesive team. The position requires physical stamina and the capacity to stand for most of the shift, handle food safely, and operate restaurant equipment effectively. Jack In The Box values reliability, professionalism, and a proactive approach to resolving guest concerns while maintaining high standards in food preparation and cleanliness.
By joining the team at Jack In The Box in Modesto, employees become part of a brand that emphasizes guest satisfaction, employee respect, and continuous improvement. The organization ensures that every team member receives adequate training to perform their duties confidently and offers a supportive environment where feedback and growth are encouraged. The job scope covers diverse responsibilities, making it a comprehensive role suited for those looking to develop versatile skills in the quick-service restaurant industry. Through this role, employees contribute significantly to the restaurant's success and uphold the reputation and loyalty that Jack In The Box enjoys among its customers.
Job Requirements
- must be at least 16 years old
- ability to stand and walk approximately 90-95 percent of shift
- ability to lift and carry 15-25 lbs
- ability to listen to guest orders
- ability to operate a cash register
- ability to read video monitors
- follows Jack In The Box uniform and grooming standards
- complies with all food safety policies and procedures
- follows restaurant policies on working hours, breaks, and timekeeping
Job Qualifications
- guest service or food cook preparation experience helpful
- understands and communicates clearly in English
- may require ability to speak another language depending on location
- ability to read and understand written English
- performs basic math including addition, subtraction, and multiplication
- able to perform multiple tasks simultaneously
- works effectively in a team environment
- must be at least 16 years old
Job Duties
- delivers exceptional guest experience by providing excellent service and quality food
- maintains a clean restaurant environment
- performs workstations according to JIB standards
- acknowledges and welcomes guests promptly
- takes and processes orders accurately
- assembles and delivers orders timely and accurately
- follows food safety policies and procedures
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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