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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $20.00 - $20.50
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
flexible schedule
Career growth opportunities
friendly work environment
Job Description
Jack In The Box is a renowned fast-food restaurant franchise known for its iconic menu, including delicious burgers, tacos, and a variety of quick-service meals. Situated in Modesto, CA, the restaurant operates under an independent franchise model, providing a dynamic and engaging environment for team members. The franchise prioritizes exceptional guest experiences by emphasizing high-quality food, fast and friendly service, and a clean, welcoming atmosphere. With a strong brand presence and a commitment to upholding Jack In The Box standards, the Modesto location offers a rewarding workplace for individuals eager to contribute to a vibrant team and grow within the... Show More
Job Requirements
- must be at least 16 years old
- ability to stand and walk approximately 90-95 percent of shift
- ability to lift and carry 15-25 lbs
- ability to listen to guest orders
- ability to operate a cash register
- ability to read video monitors
- follows Jack In The Box uniform and grooming standards
- complies with all food safety policies and procedures
- follows restaurant policies on working hours, breaks, and timekeeping
Job Qualifications
- guest service or food cook preparation experience helpful
- understands and communicates clearly in English
- may require ability to speak another language depending on location
- ability to read and understand written English
- performs basic math including addition, subtraction, and multiplication
- able to perform multiple tasks simultaneously
- works effectively in a team environment
- must be at least 16 years old
Job Duties
- delivers exceptional guest experience by providing excellent service and quality food
- maintains a clean restaurant environment
- performs workstations according to JIB standards
- acknowledges and welcomes guests promptly
- takes and processes orders accurately
- assembles and delivers orders timely and accurately
- follows food safety policies and procedures
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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