
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $12.50 - $16.50
Work Schedule
Flexible
Benefits
Competitive wages
Team-oriented environment
Potential for growth within the company
Job Description
Dunkin' is a globally recognized brand founded in 1950 by Bill Rosenberg, who opened the first Dunkin' shop in Quincy, Massachusetts. Since then, it has evolved into the world's leading baked goods and coffee chain, serving over 3 million customers daily. The brand offers a wide range of products including 52 varieties of donuts, numerous coffee beverages, bagels, breakfast sandwiches, and other baked goods. As a locally owned and operated Dunkin' franchise, our establishment operates in a fast-paced, high-energy environment where passionate employees interact with loyal customers every day. We are driven by a commitment to excellent customer service and quality products, making sure every guest leaves satisfied.
At our Dunkin' franchise, we are devoted to our crew members just as much as we are committed to our customers. We recognize that our employees are the foundation that keeps our store and America running. We seek hardworking and enthusiastic individuals who bring energy, passion, and positivity to their work. Our crew members play a crucial role in delivering the exceptional Dunkin' experience that customers expect. This role is perfect for individuals who thrive in team settings, enjoy engaging with guests, and are eager to grow within a company that values dedication and hard work.
As a crew member, you will be responsible for maintaining high standards of guest satisfaction, service speed, and product quality. You will contribute to a team-oriented environment where collaboration and mutual support help us achieve our goals. We provide a supportive workplace with opportunities for career advancement for those who show commitment and passion. Whether you have previous experience in a café or quick-service restaurant or are new to the food service industry, we welcome you to join our team and help us continue the legacy of Dunkin' as a leader in baked goods and coffee.
At our Dunkin' franchise, we are devoted to our crew members just as much as we are committed to our customers. We recognize that our employees are the foundation that keeps our store and America running. We seek hardworking and enthusiastic individuals who bring energy, passion, and positivity to their work. Our crew members play a crucial role in delivering the exceptional Dunkin' experience that customers expect. This role is perfect for individuals who thrive in team settings, enjoy engaging with guests, and are eager to grow within a company that values dedication and hard work.
As a crew member, you will be responsible for maintaining high standards of guest satisfaction, service speed, and product quality. You will contribute to a team-oriented environment where collaboration and mutual support help us achieve our goals. We provide a supportive workplace with opportunities for career advancement for those who show commitment and passion. Whether you have previous experience in a café or quick-service restaurant or are new to the food service industry, we welcome you to join our team and help us continue the legacy of Dunkin' as a leader in baked goods and coffee.
Job Requirements
- must be 16 or older
- provide excellent guest satisfaction, service speed, and product quality
- previous experience working in a café or quick service restaurant preferred
- show passion about results by setting compelling targets and delivering on commitments
- meet safety and sanitation standards
- anticipate and understand guests’ needs and exceed their expectations
- works well in a team environment
Job Qualifications
- previous experience in a café or quick service restaurant preferred
- passion for delivering results
- ability to work in a team
- good communication skills
- positive and energetic attitude
Job Duties
- provide excellent guest satisfaction
- ensure service speed
- maintain product quality
- meet safety and sanitation standards
- anticipate and understand guests' needs
- work well in a team environment
- deliver on commitments
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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