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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $11.25 - $15.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Healthcare plans
College Assistance
Education Rewards
Free Meals
uniforms
flexible schedules
Direct Deposit
Daily Pay
Tenure Recognition
Referral Bonus
Employee Recognition Program
Employee assistance program
Unity Care
Company Chaplain
Job Description
Wendy's is a well-known American fast-food restaurant chain recognized for its fresh, high-quality food and customer-centric service. Established in 1969, Wendy's has grown to become one of the largest hamburger fast-food chains in the world. The company prides itself on its commitment to quality, innovation, and a respectful work environment. Each Wendy's location operates with a strong focus on creating a welcoming atmosphere for both guests and employees alike. The restaurant chain is dedicated to fostering diversity and inclusion within its teams and strives to maintain a safe, supportive workplace where employees have the opportunity to grow and succeed.
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Job Requirements
- Ability to stand for extended periods (4-8+ hours) with periodic breaks
- Perform repetitive motions including frequent use of hands and arms
- Frequent bending, stooping, squatting, stretching, twisting, and reaching above eye level
- Capability to walk up and down stairs and use a step ladder as needed
- Occasional sitting, talking, and active listening as required by the role
- Ability to lift and carry up to 50 pounds regularly, using appropriate lifting equipment or seeking assistance when necessary
- Ability to move around the kitchen quickly and efficiently
- Compliance with food safety and sanitation regulations
Job Qualifications
- Must be at least 16 years of age or comply with state-specific labor laws
- Prior food service or customer service experience is a plus but not required
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and remain calm under pressure
- Must be dependable and punctual
Job Duties
- Prepare food items according to Wendy's quality and safety standards
- Interact with customers in a friendly and professional manner
- Maintain cleanliness and sanitation in the kitchen and dining areas
- Operate kitchen equipment safely and efficiently
- Assist with order accuracy and timely food delivery
- Follow food safety and sanitation regulations
- Support team members to ensure smooth restaurant operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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