
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $20.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k)
Paid vacation
Paid sick leave
employee discount
Free Shift Meals
Paid training
flexible schedule
Job Description
Restaurant Brands California is a prominent subsidiary of Restaurant Brands New Zealand, managing one of the largest KFC franchise operations in the United States. With 72 locations spread across Southern California and plans for further expansion, the company values recognition and a culture deeply rooted in its core values. This dynamic environment supports a team-oriented atmosphere that prioritizes customer satisfaction and service excellence. The company is committed to diversity and inclusivity, ensuring equal employment opportunities for individuals of diverse backgrounds without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.
The Team Member role at Restaurant Brands California involves several core responsibilities focused on delivering excellent service to customers. This full-time position pays between $20 to $22 per hour, providing a competitive earning potential within the fast-food industry. The Team Member will primarily use the cash register to process guest transactions accurately and efficiently, ensuring every customer leaves satisfied. Key duties also include handling payments, issuing receipts, and maintaining smooth transaction flows. Additionally, Team Members keep the dining and restroom areas clean, playing an essential role in the overall customer experience.
Packline operators, a component role within this position, assemble orders based on cashier or online input, ensuring accuracy and timeliness. The job demands a positive attitude, friendliness, and an eagerness to assist customers with meal selections and suggestive selling to enhance the dining experience. Team Members must follow all procedural standards for cash handling, cleanliness, and order fulfillment, including tasks such as washing dishes during slower periods and prepping side dishes.
The role offers flexible scheduling, including day, evening, weekend, and holiday shifts ranging from 5 to 8 hours, accommodating various availability needs. Committed employees benefit from comprehensive medical, dental, and vision insurance, a 401(k) retirement plan, paid vacation and sick leave, life insurance, free shift meals, and employee discounts. This position also provides valuable opportunities for continued training and career development within a supportive, growth-oriented environment.
Those interested in applying should have prior experience in customer service or cashier roles within quick-service restaurants or similar settings, strong communication skills, and proficiency with Microsoft Office applications like Word and Excel. Candidates should demonstrate excellent work ethic, attention to detail, problem-solving abilities, and a willingness to work flexible hours. This is an on-site position requiring candidates to commute reliably or relocate before starting work. Education preferences lean toward a high school diploma or equivalent. The employment is at-will, allowing either party to terminate the relationship at any time without cause or notice, consistent with applicable laws.
The Team Member role at Restaurant Brands California involves several core responsibilities focused on delivering excellent service to customers. This full-time position pays between $20 to $22 per hour, providing a competitive earning potential within the fast-food industry. The Team Member will primarily use the cash register to process guest transactions accurately and efficiently, ensuring every customer leaves satisfied. Key duties also include handling payments, issuing receipts, and maintaining smooth transaction flows. Additionally, Team Members keep the dining and restroom areas clean, playing an essential role in the overall customer experience.
Packline operators, a component role within this position, assemble orders based on cashier or online input, ensuring accuracy and timeliness. The job demands a positive attitude, friendliness, and an eagerness to assist customers with meal selections and suggestive selling to enhance the dining experience. Team Members must follow all procedural standards for cash handling, cleanliness, and order fulfillment, including tasks such as washing dishes during slower periods and prepping side dishes.
The role offers flexible scheduling, including day, evening, weekend, and holiday shifts ranging from 5 to 8 hours, accommodating various availability needs. Committed employees benefit from comprehensive medical, dental, and vision insurance, a 401(k) retirement plan, paid vacation and sick leave, life insurance, free shift meals, and employee discounts. This position also provides valuable opportunities for continued training and career development within a supportive, growth-oriented environment.
Those interested in applying should have prior experience in customer service or cashier roles within quick-service restaurants or similar settings, strong communication skills, and proficiency with Microsoft Office applications like Word and Excel. Candidates should demonstrate excellent work ethic, attention to detail, problem-solving abilities, and a willingness to work flexible hours. This is an on-site position requiring candidates to commute reliably or relocate before starting work. Education preferences lean toward a high school diploma or equivalent. The employment is at-will, allowing either party to terminate the relationship at any time without cause or notice, consistent with applicable laws.
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in customer service, cashiering, or cooking desired
- Ability to work 5-8 hour shifts including day, evening, and weekends
- Reliable commute or plans to relocate before starting
- Strong attention to detail and ability to manage tasks
- Good attitude and pleasant demeanor
- Ability to handle cash and follow procedures
Job Qualifications
- Previous customer service or cashier experience in a quick service environment
- Strong verbal and written communication skills
- Proficiency using Microsoft Office suite
- Ability to prioritize work and demonstrate problem-solving
- Strong work ethic and high personal standards
- Interest in continued training and development
- Availability to work flexible hours including weekends and holidays
Job Duties
- Use cash register to ring up guests
- Accept payments and provide receipts
- Ensure all transactions run smoothly
- Maintain clean dining room and bathroom areas
- Assemble orders from cashiers and online
- Assist guests in selecting meals and suggestive sell
- Follow cash handling procedures and company standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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