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Team Member - 10168

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Flexible Schedule
Career development opportunities

Job Description

Pollo Nation is a dynamic and welcoming restaurant dedicated to providing an exceptional dining experience centered around delicious, high-quality food and outstanding customer service. Known for its commitment to flavor and hospitality, Pollo Nation prides itself on fostering a fun and family-friendly atmosphere where customers can enjoy flavorful meals prepared fresh daily. The company values diversity and inclusivity, ensuring a positive environment for both its guests and team members. As a growing establishment, Pollo Nation offers opportunities for career advancement, skill development, and a supportive work culture that emphasizes teamwork and respect.

The role available at Pollo Nation is multifacet... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • prior experience in customer service or food service is an asset
  • must be able to stand and walk for extended periods
  • capable of lifting weights up to 50 pounds
  • ability to handle fast-paced, high noise work environment
  • must be at least 16 years old to comply with child labor laws
  • ability to work flexible hours including weekends and holidays
  • must have reliable transportation

Job Qualifications

  • Ability to receive and respond promptly to requests, orders and instructions
  • ability to communicate effectively with customers and coworkers
  • ability to comprehend and react appropriately to others
  • ability to perform multiple tasks efficiently
  • flexibility to adjust to changing assignments
  • ability to maintain productivity, composure, and a pleasant attitude under pressure
  • ability to speak English in customer contact positions
  • ability to learn POS cash register, kitchen screens, and recipes
  • ability to perform each essential duty satisfactorily

Job Duties

  • Greet and thank customers
  • place customer food and beverage orders through verbal communication and/or automated systems
  • relay customer food and beverage orders from service counter to kitchen operations
  • cook, prepare, package and pour food and beverages using kitchen equipment while adhering to food safety procedures
  • stock kitchen and customer service operations with necessary food, beverage, packaging and service materials
  • stock salsa bars with appropriate levels of sauces, condiments, paper and utensils
  • fill food and beverage orders for customers
  • collect customer payments and return proper change using the cash register
  • unload deliveries of food, beverage, packaging and serving materials
  • clean the interior and exterior of the restaurant including floors, tables, windows, doors, countertops, kitchenware, and kitchen equipment
  • observe and follow alcoholic beverage laws when applicable
  • maintain safe public access to the restaurant
  • perform other duties as assigned by management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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