Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Equal opportunity employer
diversity valued
training provided
Positive work environment
Employee Discounts
Opportunities for advancement
flexible scheduling
Job Description
Pollo Nation is a vibrant and welcoming fast-casual restaurant chain known for its flavorful and freshly prepared food, focusing on a celebratory dining experience for its customers. With a commitment to quality service and high standards of food preparation, Pollo Nation provides a lively atmosphere where employees and customers alike can enjoy a pleasant and engaging environment. The company takes pride in fostering a culture that values teamwork, customer satisfaction, and maintaining a clean and safe dining space for all patrons. Pollo Nation is dedicated to equal opportunity employment and promotes diversity across all levels of its organization, ensuring a... Show More
Job Requirements
- Must be able to perform essential duties satisfactorily
- Must have the ability to stand, walk, talk, or hear regularly
- Must have the ability to use hands to handle or feel and reach with hands and arms frequently
- Must be able to grasp and carry items
- Must be able to lift weights from 25 up to 50 pounds periodically
- Must comply with Child Labor Laws where applicable
- Must be able to maintain safe public access to the restaurant
- Must be able to learn and follow food safety and sanitation procedures
- Must be able to maintain composure and a pleasant attitude under pressure
Job Qualifications
- Ability to receive and respond promptly to requests, orders and instructions
- Ability to communicate effectively with customers and coworkers
- Ability to comprehend and appropriately react to others
- Ability to perform multiple tasks efficiently
- Ability to adjust to changing assignments
- Ability to maintain productivity, composure, and a pleasant attitude under pressure
- Proficient English speaking skills for customer interaction
- Ability to learn POS cash register, kitchen screens, and recipes
Job Duties
- Greet and thank customers
- place customer food and beverage orders through verbal communication and/or automated systems
- relay customer food and beverage orders from service counter to kitchen operations
- cook, prepare, package and pour food and beverages using kitchen equipment while following proper food safety and sanitation procedures
- stock kitchen and customer service operations with necessary food, beverage, packaging and service materials
- stock salsa bars with appropriate levels of sauces, condiments, paper and utensils
- fill food and beverage orders as part of coordinated kitchen and customer service operations
- collect customer payments and return proper change
- unload deliveries of food, beverage, packaging and serving materials
- clean the interior and exterior of the restaurant including sweeping, mopping, scrubbing, rinsing and polishing dining area and kitchen equipment
- observe and follow alcoholic beverage laws when applicable
- maintain safe public access to the restaurant
- perform all other duties as assigned by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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