Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
Equal opportunity employer
Job Description
Pollo Nation is a dynamic restaurant chain known for its vibrant atmosphere and delicious, high-quality food offerings. Specializing in freshly prepared meals and exceptional customer service, Pollo Nation has established itself as a favorite dining destination for families and individuals seeking a tasty and satisfying dining experience. Committed to creating a welcoming environment, Pollo Nation prides itself on its dedication to food safety, sanitation, and friendly service. The company values teamwork, diversity, and opportunities for growth, making it a desirable workplace for those passionate about the hospitality industry.
As a team member at Pollo Nation, you will play a... Show More
As a team member at Pollo Nation, you will play a... Show More
Job Requirements
- Must be able to perform essential duties satisfactorily
- must be able to stand, walk, talk and hear regularly
- must be able to use hands to handle, feel and reach
- must be able to grasp and carry items frequently
- must be able to lift weights from 25 up to 50 pounds
- must have an email account and create a password that contains 1 upper case letter, 1 number, and 1 special character
- must comply with child labor laws where applicable
Job Qualifications
- Ability to receive and respond promptly to requests, orders and instructions
- ability to communicate effectively with customers and coworkers
- ability to comprehend and appropriately react to others
- ability to perform multiple tasks simultaneously
- ability to adjust to changing assignments
- ability to maintain productivity, composure, and a pleasant attitude under pressure
- ability to speak English in positions requiring immediate customer contact
- ability to learn POS cash register, kitchen screens and recipes
Job Duties
- Greet and thank customers
- place customer food and beverage orders through verbal communication and/or automated systems
- relay customer food and beverage orders from service counter to kitchen operations
- cook, prepare, package and pour food and beverages utilizing kitchen equipment while following proper food safety and sanitation procedures
- stock kitchen and customer service areas with food, beverage, packaging and service materials
- stock salsa bars with appropriate levels of sauces, condiments, paper and utensils
- fill food and beverage orders as part of coordinated kitchen and customer service operations
- collect customer payments and return proper change using cash register
- unload deliveries of food, beverage, packaging and serving materials
- clean the interior and exterior of the restaurant including floors, tables, windows, and kitchen equipment
- observe and follow alcoholic beverage laws when applicable
- maintain safe public access to the restaurant
- perform all other duties as assigned by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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