Team Member - 10010

Hialeah, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $12.00 - $15.00

Work Schedule

Day Shifts

Weekend Shifts

Benefits

Health Insurance

Paid Time Off

Employee Discounts

flexible scheduling

Career development opportunities

team environment

employee recognition programs

Job Description

Pollo Nation is a lively and customer-focused restaurant known for delivering a festive dining experience centered around delicious, high-quality food and exceptional service. As a part of the Pollo Nation team, you become a member of a vibrant community dedicated to creating memorable moments for customers by offering freshly prepared meals in a welcoming and clean environment. This fast-paced restaurant values teamwork, attention to detail, and a passion for food service, making it an exciting place to build your career in the hospitality industry.

The role of Team Member at Pollo Nation is dynamic and multifaceted, designed for individua... Show More

Job Requirements

High school diploma or equivalent preferred
previous experience in food service or retail environment is an advantage
must be at least minimum working age according to child labor laws
ability to stand, walk and talk for extended periods
ability to lift items weighing up to 50 pounds
ability to follow food safety and sanitation procedures
must have basic English communication skills
ability to use POS systems and kitchen equipment
must be able to work flexible hours including weekends and holidays
willing to work in a fast-paced, team-oriented environment

Job Qualifications

Ability to receive and respond promptly to requests, orders and instructions
ability to communicate effectively with customers and coworkers
ability to comprehend and react appropriately to others
ability to perform multiple tasks simultaneously
ability to adjust to changing assignments
maintain productivity, composure, and a pleasant attitude under pressure
ability to speak English in positions requiring immediate customer contact
ability to learn POS cash register, kitchen screens, and recipes
no prior supervisory experience required

Job Duties

Greet and thank customers
place customer food and beverage orders through verbal communication and/or automated systems
relay customer food and beverage orders from service counter to kitchen operations
cook, prepare, package and pour food and beverages using kitchen equipment while adhering to food safety and sanitation procedures
stock kitchen and customer service operations with necessary food, beverage, packaging and service materials
stock salsa bars with appropriate levels of sauces, condiments, paper and utensils
fill food and beverage orders of customers
collect customer payments and return proper change using cash register
unload deliveries of food, beverage, packaging and serving materials
clean the interior and exterior of the restaurant, including sweeping, mopping, scrubbing, rinsing and polishing
observe and follow alcoholic beverage laws when applicable
maintain safe public access to the restaurant
perform all other duties as assigned by management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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