Job Overview
Employment Type
Temporary
Hourly
Compensation
Hourly
Range $11.00 - $18.25
Work Schedule
Rotating Shifts
On-call
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training opportunities
Employee assistance program
welcoming work environment
Job Description
Tulalip Resort Casino, located in Tulalip, Washington, is a premier entertainment destination known for its vibrant casino, luxurious accommodations, and top-notch dining and beverage services. As a leading resort casino, it offers guests an immersive experience complete with gaming, entertainment, and hospitality all under one roof. The resort casino is committed to providing excellent customer service and a welcoming atmosphere for all patrons. Its dedication to maintaining the highest standards in hospitality, gaming regulations, and guest satisfaction helps it stand out as a top choice for visitors seeking a memorable experience in the Pacific Northwest.
The TC/Host - Cabaret (On-Call) position at Tulalip Resort Casino plays an essential role in enhancing the guest experience within the casino's food and beverage department. This on-call role is pivotal in supporting the cabaret and nightclub venues where hospitality and guest service excellence are paramount. The host ensures that all guests are of legal drinking age by verifying identification in accordance with Washington State Liquor Board regulations, an important responsibility that safeguards compliance and promotes responsible alcohol service. Additionally, the host assists wait staff during busy nightclub events, helping to maintain smooth operations and a positive atmosphere for guests.
In this role, the host operates sophisticated computerized guest reservation systems to efficiently manage the flow of guests entering the venues. Proficiency with point-of-sale (POS) systems is necessary for handling transactions, cash management, and maintaining organized guest wait lists. The host also works closely with team members across food and beverage departments to deliver timely accommodations and superior guest service. The position demands flexibility as it requires the ability to work various shifts including days, evenings, weekends, holidays, and swing or graveyard shifts.
Candidates for this role are expected to have a high school diploma or GED equivalent and preferably have completed a bartending academy or similar program. Experience working in full-service restaurants, bars, or nightclubs is highly desirable. The candidate must have strong basic math skills and a proven track record of effective guest service. Additionally, the ability to secure a Class 12 Liquor permit within 60 days of hire and pass a background check for a Tribal Gaming License or Permit is mandatory.
Overall, this position offers a dynamic, fast-paced work environment rewarding individuals who thrive in guest-focused roles. With a competitive pay rate of $18.00 per hour and the opportunity to be part of a reputable and exciting resort casino, the TC/Host - Cabaret on-call position is ideal for those eager to elevate their hospitality career in the gaming and entertainment industry.
The TC/Host - Cabaret (On-Call) position at Tulalip Resort Casino plays an essential role in enhancing the guest experience within the casino's food and beverage department. This on-call role is pivotal in supporting the cabaret and nightclub venues where hospitality and guest service excellence are paramount. The host ensures that all guests are of legal drinking age by verifying identification in accordance with Washington State Liquor Board regulations, an important responsibility that safeguards compliance and promotes responsible alcohol service. Additionally, the host assists wait staff during busy nightclub events, helping to maintain smooth operations and a positive atmosphere for guests.
In this role, the host operates sophisticated computerized guest reservation systems to efficiently manage the flow of guests entering the venues. Proficiency with point-of-sale (POS) systems is necessary for handling transactions, cash management, and maintaining organized guest wait lists. The host also works closely with team members across food and beverage departments to deliver timely accommodations and superior guest service. The position demands flexibility as it requires the ability to work various shifts including days, evenings, weekends, holidays, and swing or graveyard shifts.
Candidates for this role are expected to have a high school diploma or GED equivalent and preferably have completed a bartending academy or similar program. Experience working in full-service restaurants, bars, or nightclubs is highly desirable. The candidate must have strong basic math skills and a proven track record of effective guest service. Additionally, the ability to secure a Class 12 Liquor permit within 60 days of hire and pass a background check for a Tribal Gaming License or Permit is mandatory.
Overall, this position offers a dynamic, fast-paced work environment rewarding individuals who thrive in guest-focused roles. With a competitive pay rate of $18.00 per hour and the opportunity to be part of a reputable and exciting resort casino, the TC/Host - Cabaret on-call position is ideal for those eager to elevate their hospitality career in the gaming and entertainment industry.
Job Requirements
- Must be 21 years of age or older
- Must be able to obtain and hold a Class 12 Liquor permit within 60 days from hire date
- Must be able to successfully pass a background investigation for a Tribal Gaming License or Permit
- Must be able to work any shift assigned including days, swing, grave, weekends and holidays
- Must have successful employment history with the Tulalip Tribes or other employers
Job Qualifications
- High school diploma or GED equivalent preferred
- Graduate from a bartending academy preferred
- Successful completion of Tulalip Job Ready Program considered in lieu of guest service experience
- Minimum of six months experience in full service restaurant, bar, or nightclub
- Minimum of six months experience working with the public utilizing guest service skills
- Minimum of six months work experience as a host or cashier in a restaurant preferred
- Basic math skills
Job Duties
- Verify guests are of legal alcohol consumption age
- Assist wait staff during nightclub events
- Ensure compliance with health, liquor, and gaming regulations
- Operate computerized guest reservation and POS systems
- Manage cash handling and guest wait lists
- Provide timely and quality guest accommodations
- Collaborate with team members as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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