
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Up to $16.00
Work Schedule
Rotating Shifts
Flexible
Split Shifts
Benefits
Starting pay up to $16.00/hr
flexible scheduling
Health Insurance
401-K program and company match
Paid sick time
discounted shift meal
Direct Deposit
training and career growth opportunities
Job Description
CopperTop Tavern is a family owned and locally operated restaurant business that has been serving customers across Central and Southern New York since 2007. With a solid reputation for its friendly atmosphere and quality food and service, CopperTop Tavern prides itself on being more than just a place to eat – it is a community where guests and employees alike feel welcomed and valued. The establishment is known for its warm, inviting environment and its commitment to maintaining a high standard of customer satisfaction through attentive service and delicious menu offerings. As part of a growing company that continues to expand its presence throughout the region, CopperTop Tavern fosters a culture of teamwork, respect, and professional growth. They offer opportunities in multiple locations, making it a convenient and accessible choice for local job seekers looking to be part of a vibrant hospitality team.
CopperTop Tavern is currently seeking enthusiastic, fun, and energetic individuals to join their team in various hourly roles. These roles are available for both full-time and part-time employment, providing flexibility to accommodate different schedules and lifestyles. This is an excellent entry-level opportunity for those looking to start a career in the restaurant industry with no previous experience required. CopperTop Tavern is committed to providing all the necessary tools for success, including hands-on training and a structured career path for advancement. Employees will work in a fast-paced, team-oriented environment where motivation to learn and grow is highly valued. The company emphasizes upholding food safety and cleanliness standards, quality control, and outstanding customer service, ensuring a positive dining experience for all guests. Starting pay is competitive, up to $16.00 per hour, with benefits available for full-time staff including health insurance, a retirement program with company match, paid sick time, and discounted meals. CopperTop Tavern is an equal opportunity employer dedicated to cultivating an inclusive workplace where everyone can thrive.
CopperTop Tavern is currently seeking enthusiastic, fun, and energetic individuals to join their team in various hourly roles. These roles are available for both full-time and part-time employment, providing flexibility to accommodate different schedules and lifestyles. This is an excellent entry-level opportunity for those looking to start a career in the restaurant industry with no previous experience required. CopperTop Tavern is committed to providing all the necessary tools for success, including hands-on training and a structured career path for advancement. Employees will work in a fast-paced, team-oriented environment where motivation to learn and grow is highly valued. The company emphasizes upholding food safety and cleanliness standards, quality control, and outstanding customer service, ensuring a positive dining experience for all guests. Starting pay is competitive, up to $16.00 per hour, with benefits available for full-time staff including health insurance, a retirement program with company match, paid sick time, and discounted meals. CopperTop Tavern is an equal opportunity employer dedicated to cultivating an inclusive workplace where everyone can thrive.
Job Requirements
- high school diploma or equivalent
- open availability and flexibility to work any shift
- ability to work in a fast-paced environment
- ability to stand and walk for extended periods
- good communication skills
- physical ability to lift up to 35 pounds
- willingness to learn and follow instructions
- positive attitude and strong work ethic
Job Qualifications
- high volume customer service experience preferred
- consistency, reliability, and a positive attitude
- high energy showing excitement and enthusiasm
- outstanding communication and interpersonal skills both in person and on the phone
- values teamwork and providing the highest level of customer service
- open availability and flexibility
- ability to bend, reach, twist and use hands continuously
- ability to stand and walk for extended periods and lift up to 35 lbs
Job Duties
- work well under general supervision and with a variety of other positions in the restaurant
- work quickly and efficiently
- follow food safety and cleanliness guidelines
- maintain proper quality parameters
- follow the steps of service as defined in the training materials
- ensure menu knowledge to address guests' questions including food allergy issues
- maintain neat and organized work areas
- accomplish all running and end of shift side work
- communicate with fellow team members and management to keep one another informed
- participate in ongoing training and development
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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