Taco Bell General Manager

Hesperia, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $23.00 - $29.00

Work Schedule

Flexible

Benefits

Health Insurance

Dental Insurance

Paid Time Off

employee discount

Retirement Plan

flexible schedule

Career Development

Job Description

Cotti Foods Group, a dedicated franchisee of Taco Bell Corp., offers a dynamic work environment within one of the most recognized brands in the fast-food industry. As a franchisee, Cotti Foods Group operates independently, tailoring its wage and benefits programs to best fit its local teams and markets. Taco Bell itself is a global fast-food restaurant chain renowned for its innovative Mexican-inspired menu and commitment to providing a quick, quality dining experience. Joining Cotti Foods Group means becoming part of a vibrant, supportive team that values employee growth and success. This franchisee emphasizes providing all the necessary tools and resources...

Job Requirements

Ability to contribute to the team and maintain a positive attitude and strong work ethic
demonstrate a friendly attitude and great customer service skills
ability to pay attention to detail, cope with pressure and remain calm when challenging situations arise
act in a friendly, courteous, and helpful manner with guests and employees
strong verbal, reading, strong math skills
communicate ideas, suggestions, and concerns in a constructive and professional manner
make timely decisions to meet guest and business needs appropriately
ability to make quick and appropriate decisions
take ownership and responsibility to solve problems

Job Qualifications

18 years or older
obtain a food handler’s certificate according to state or local requirements
legally authorized to work in the United States
must have reliable transportation
maintain a professional appearance and good hygiene standards
ability to work flexible hours, arrive to work on time and be dependable
2 years quick service and fast-food restaurant experience
2 years food management experience (preferred)
2 years drive-thru experience (preferred)

Job Duties

Drive excellent customer service and maintain company standards
ensure Crew Members and Shift Supervisors complete all assigned duties and serve safe, quality food in a friendly manner
analyze sales, labor, inventory, and controllables on a continual basis and take corrective action to meet or achieve margin and sales growth targets
oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied
manage the restaurant budget and financial plans
engage in clear, consistent communications with field leadership and restaurant staff on a frequent basis
build an effective team through training and development
supply meaningful and timely performance feedback
ensure food safety, quality, and sanitation including receiving shipments and maintaining proper storage of ingredients and supplies
oversee periodic health, safety, and security audits and initiate corrective action as necessary
ensure the facility and equipment are maintained to Taco Bell standards
follow proper opening and closing procedures
maintain guest and employee safety