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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $23.00 - $29.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
flexible schedule
Career development opportunities
401(k)
Job Description
Taco Bell is a renowned fast-food restaurant chain that has built a strong reputation across the United States for its distinctive Mexican-inspired food offerings, quick service, and customer-friendly atmosphere. As part of the larger Yum! Brands family, Taco Bell operates thousands of locations nationwide, catering to millions of customers each day. Known for its innovative menu items and vibrant brand presence, Taco Bell places a high emphasis on delivering excellent customer service and creating a positive work environment for its employees.
This employment opportunity is with Cotti Foods Group, an independent franchisee of Taco Bell Corp. Franchisees like Cott... Show More
This employment opportunity is with Cotti Foods Group, an independent franchisee of Taco Bell Corp. Franchisees like Cott... Show More
Job Requirements
- 18 years or older
- obtain a food handler's certificate according to state or local requirements
- legally authorized to work in the United States
- must have reliable transportation
- maintain a professional appearance and good hygiene standards
- ability to work flexible hours, arrive to work on time and be dependable
- ability to contribute to the team and maintain a positive attitude and strong work ethic
- demonstrate a friendly attitude and great customer service skills
- ability to pay attention to detail, cope with pressure and remain calm when challenging situations arise
- act in a friendly, courteous, and helpful manner with guests and employees
- strong verbal, reading, strong math skills
- communicate ideas, suggestions, and concerns in a constructive and professional manner
- make timely decisions to meet guest and business needs appropriately
- ability to make quick and appropriate decisions
- take ownership and responsibility to solve problems
- able to lift 10-40 pounds, reach with arms and hands, stand, and walk for long periods
Job Qualifications
- 2 years quick service and fast-food restaurant experience
- 2 years food management experience preferred
- 2 years drive-thru experience preferred
- strong leadership skills
- excellent communication abilities
- positive attitude
- ability to develop and train employees
- experience managing budgets and financial plans
Job Duties
- Drive excellent customer service and maintain company standards
- ensure crew members and shift supervisors complete all assigned duties and serve safe, quality food in a friendly manner
- analyze sales, labor, inventory, and controllables on a continual basis and take corrective action to meet or achieve margin and sales growth targets
- oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied
- manage the restaurant budget and financial plans
- engage in clear, consistent communications with field leadership and restaurant staff on a frequent basis
- build an effective team through training and development and supplying meaningful and timely performance feedback
- ensure food safety, quality, and sanitation, including receiving shipments and maintaining proper storage of ingredients and supplies
- oversee periodic health, safety, and security audits and initiate corrective action as necessary
- ensure the facility and equipment are maintained to Taco Bell standards
- follow proper opening and closing procedures
- maintain guest and employee safety
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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