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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $20.00 - $21.00
Work Schedule
Flexible
Benefits
flexible schedule
Employee Discounts
Training and Development
Career advancement opportunities
Supportive team environment
Job Description
Taco Bell, operated by Cotti Foods Group, is a leading fast-food restaurant chain specializing in Mexican-inspired cuisine. As part of one of the largest and most popular fast-food franchises globally, Taco Bell provides a vibrant, fast-paced work environment focused on delivering quality food and exceptional customer service to its guests. Cotti Foods Group, an independent franchisee of Taco Bell Corp, manages local operations and maintains the franchise's core values while catering to the community's unique needs. This opportunity offers candidates the chance to join a team that supports career growth and success through a supportive atmosphere and access to excellent... Show More
Job Requirements
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
- enthusiastically help with various tasks as required
- act in a friendly, courteous, and helpful manner with guests and co-workers
- ability to anticipate bottlenecks in service and act to resolve them
- communicate ideas, suggestions and concerns in a constructive and professional manner
- make timely decisions to meet guest and business needs appropriately
- perform effectively and safely with minimal direct supervision
- ability to learn quickly in a fast-paced environment
- exert a high degree of energy and drive to meet customer demands
Job Qualifications
- 16 years and older
- obtain a food handler's certificate according to state or local requirements
- legally authorized to work in the United States
- must have reliable transportation
- maintain a professional appearance and good hygiene standards
- ability to work flexible hours, arrive to work on time and be dependable
Job Duties
- Provide excellent customer service
- perform duties of a dining room cashier, drive-thru cashier and drive-thru outside order taker
- prepare ingredients and make menu items for orders
- greet guests in a friendly and professional manner
- ensure food safety, quality and sanitation including receiving shipments and maintaining proper storage of ingredients and supplies
- complete daily, weekly and monthly cleaning
- follow proper opening and closing procedures
- maintain guest and employee safety
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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