Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Benefits
Career development opportunities
Flexible work hours
Supportive team environment
Employee Discounts
Training and resources for growth
Potential for advancement
Dynamic and fast-paced work environment
Job Description
Taco Bell is a globally recognized fast-food restaurant chain that specializes in Mexican-inspired cuisine. As part of the Cotti Foods Group franchise, this location is an independent business owner under the Taco Bell Corp umbrella, known for delivering flavorful, affordable meals to customers. Taco Bell prides itself on fostering a supportive workplace culture where employees are equipped with the tools and resources necessary for career growth and success. By joining Taco Bell, individuals become part of a dynamic team dedicated to creating a positive and efficient customer experience while upholding brand standards of quality and service.
The r... Show More
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Job Requirements
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
- enthusiastically help with various tasks as required
- act in a friendly, courteous, and helpful manner with guests and co-workers
- ability to anticipate bottlenecks in service and act to resolve them
- communicate ideas, suggestions and concerns in a constructive and professional manner
- make timely decisions to meet guest and business needs appropriately
- perform effectively and safely with minimal direct supervision
- ability to learn quickly in a fast-paced environment
- exert a high degree of energy and drive to meet customer demands
- ability to perform effectively and safely with minimal supervision
Job Qualifications
- 16 years and older
- obtain a food handler's certificate according to state or local requirements
- legally authorized to work in the United States
- reliable transportation
- maintain a professional appearance and good hygiene standards
- ability to work flexible hours, arrive on time and be dependable
Job Duties
- Provide excellent customer service
- perform duties of a dining room cashier, drive-thru cashier and drive-thru outside order taker
- prepare ingredients and make menu items for orders
- greet guests in a friendly and professional manner
- ensure food safety, quality and sanitation including receiving shipments and maintaining proper storage of ingredients and supplies
- complete daily, weekly and monthly cleaning
- follow proper opening and closing procedures
- maintain guest and employee safety
Job Location
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