SWT - Supervisor, Production Bakery (Full-Time)

San Antonio, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $22.00

Benefits

Paid Time Off

Complimentary Park Tickets and Passes

Park Discounts on Food and Merchandise

Medical insurance

Dental Insurance

Vision Insurance

401k Retirement Plan

Voluntary insurance

Life insurance

Disability Benefits

Tuition Reimbursement

Dependent and Health Care Flexible Spending Accounts

Employee assistance program

Legal Assistance Plan

Job Description

SeaWorld Parks & Entertainment is a renowned leader in animal care, conservation, and entertainment, having rescued over 40,000 animals to date. As a globally recognized theme park company, SeaWorld offers visitors the chance to experience thrilling rides, live shows, and up-close encounters with marine life, all while emphasizing education and conservation efforts. The company strives to provide an engaging environment that fosters joy, excitement, and unforgettable memories for guests of all ages. SeaWorld's commitment to responsible wildlife care and guest satisfaction has made it a trusted destination for family entertainment worldwide.

The role of Ambassador at SeaWorld is an ex... Show More

Job Requirements

Must be able to lift, push, pull and/or carry up to 50 lbs
Position engages in extensive walking and standing throughout entire work shift and climb/ascend heights
Perform the following physical activities: kneeling, squatting, bend floor-to waist/waist-to-overhead, reach overhead, simple grasp and fine hand manipulation tasks (use of tools/keyboard/writing)
Must be able to work indoors and outdoors, in varying weather, to include extreme heat
Position may be exposed to fumes, dust, odors, and cold/heat temperature extremes
Perform cleaning duties, including use of cleaning chemicals
Available to work varied schedule, including evenings, weekends, and holidays

Job Qualifications

Demonstrate excellent supervisory skills
Possess a high school diploma or equivalent
College degree or Bakery degree from an accredited institution preferred
At least 3 years of management experience in large bakery operations such as theme park, school or the military or equivalent combination of education and experience
Skilled in cakes and torts
At least 2 years chocolate and sugar work preferred
Ability to read, analyze and interpret general business correspondence and financial reports
Ability to write reports, business correspondence and procedure manuals
Ability to effectively present information and respond to questions from groups of managers, clients, customers or ambassadors
Ability to successfully complete ServSafe Manager Certification upon selection
Ability to obtain Food Handler's Card upon selection
At least 18 years of age

Job Duties

Oversee the day to day operation of the Central Bakery and Food Production
Enthusiastically represent SeaWorld by displaying a positive attitude, high level of energy and commitment to quality throughout all aspects of the job
Ensure excellent customer service by responding to customer requirements, expectations, and needs
Responsible for new product development as well as maintaining existing recipes
Create new bread and dessert items
Responsible for the Central Bakery expense budget including labor, cleaning supplies, cost of sales, maintenance and purchase
Coach, teach and develop Team Members
Develop and implement new ideas and work and take responsibility for the daily operation of the Bakery
Responsible for facility sanitation and equipment repairs
Plan and conduct biweekly management staff and weekly park manager meetings
Plan and oversee restaurant pre-season opening and post-season closings
Occasionally assist with other locations and areas in the park as needed
perform other duties as assigned

Job Location

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