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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $16.50
Work Schedule
Flexible
Benefits
flexible schedules
5 days of PTO
insurance after 60 days
WSET certification
Sommelier certification
Job Description
Sixty Vines is a renowned restaurant brand that specializes in delivering chef-driven menus inspired by the seasonal cuisine of wine country. At Sixty Vines, the focus is on fresh, locally sourced ingredients prepared in an open-scratch kitchen environment. This commitment to quality and freshness creates a unique dining experience where guests can enjoy expertly paired dishes with the perfect glass of wine. The restaurant emphasizes a knowledge-driven staff who are well-equipped to guide guests through wine selections to complement their meals, enhancing the overall culinary experience. The establishment maintains a vibrant and welcoming atmosphere that reflects the charm and elegance... Show More
Job Requirements
- High School diploma or equivalent
- Must be able to read English
- Stand for long periods
- Lift a minimum of 50 lbs
- Properly use a knife and other equipment required to execute necessary tasks
- Properly utilize a tray to assist in delivering food and drink items to guests
- Maintain a current Food Handler's Certification and TABC certification
- practice proper sanitation procedures and follow regulations regarding alcohol sales and service
Job Qualifications
- High School diploma or equivalent
- Must be able to read English
- Stand for long periods
- Lift a minimum of 50 lbs
- Properly use a knife and other equipment required to execute necessary tasks
- Properly utilize a tray to assist in delivering food and drink items to guests
- Maintain a current Food Handler's Certification and TABC certification
- practice proper sanitation procedures and follow regulations regarding alcohol sales and service
Job Duties
- Provide friendly, efficient, knowledgeable, and helpful service of food and beverage following established quality and time standards
- Maintain a high awareness of cleanliness in the restaurant, onto only at the tables, but throughout its entirety
- Support server, bartenders, and all team members by helping to maintain tables and efficiently deliver correct food drinks to guests
- Assist in any special cleaning projects, including repair maintenance
- Communicate with guests and coworkers in a positive, friendly, and hospitable manner
- Arrive on time for scheduled shifts, ready to work
- Assemble/disassemble workstation promptly
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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