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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.00 - $16.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Paid Time Off
insurance
WSET certification
Sommelier certification

Job Description

Sixty Vines is a vibrant and upscale restaurant brand highly regarded for its chef-driven menus inspired by the seasonal cuisine prominent in wine country. The restaurant prides itself on using local ingredients that are freshly prepared in an open-scratch kitchen, ensuring that every dish delivers an authentic, memorable experience to their guests. Situated in an environment that fosters a love for exquisite food and exceptional wine pairings, Sixty Vines offers a unique dining experience where food tastes better with wine. This culinary philosophy reflects in every detail of the establishment, from the careful selection of ingredients to the knowledgeable staff... Show More

Job Requirements

  • High school diploma or equivalent
  • Must be able to read English
  • Stand for long periods
  • Lift a minimum of 50 lbs
  • Properly use a knife and other equipment required to execute necessary tasks
  • Properly utilize a tray to assist in delivering food and drink items to guests
  • Maintain a current Food Handler's Certification and TABC certification
  • Practice proper sanitation procedures and follow regulations regarding alcohol sales and service

Job Qualifications

  • High school diploma or equivalent
  • Must be able to read English
  • Stand for long periods
  • Lift a minimum of 50 lbs
  • Properly use a knife and other equipment required to execute necessary tasks
  • Properly utilize a tray to assist in delivering food and drink items to guests
  • Maintain a current Food Handler's Certification and TABC certification
  • Practice proper sanitation procedures and follow regulations regarding alcohol sales and service

Job Duties

  • Provide friendly, efficient, knowledgeable, and helpful service of food and beverage following established quality and time standards
  • Maintain a high awareness of cleanliness in the restaurant, onto only at the tables, but throughout its entirety
  • Support server, bartenders, and all team members by helping to maintain tables and efficiently deliver correct food drinks to guests
  • Assist in any special cleaning projects, including repair maintenance
  • Communicate with guests and coworkers in a positive, friendly, and hospitable manner
  • Arrive on time for scheduled shifts, ready to work
  • Assemble/disassemble workstation promptly

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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