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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.25 - $17.00
Work Schedule
Flexible
Benefits
flexible schedules
Paid Time Off
insurance after 60 days
WSET certification
Sommelier certification
Job Description
Sixty Vines is a vibrant restaurant known for its chef-driven menus that draw inspiration from the seasonal cuisine of the wine country. This esteemed establishment prides itself on crafting dishes with fresh, local ingredients, all prepared in an open-scratch kitchen to ensure the highest quality and authenticity in every meal. Sixty Vines is not only a destination for exceptional food but also a place where guests can explore thoughtfully curated wine pairings to complement their dining experience. Their knowledgeable staff is dedicated to helping guests discover the perfect glass of wine to enhance the flavors of their dishes, embodying the... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for long periods
- Ability to lift a minimum of 50 lbs
- Current Food Handler's Certification
- Current TABC certification
- Ability to properly use a knife and other necessary equipment
- Must be able to read English
- Willingness to maintain professional grooming and attire standards
- Ability to follow all state and federal laws regarding food and alcohol service
Job Qualifications
- High school diploma or equivalent
- Must be able to read English
- Stand for long periods
- Lift a minimum of 50 lbs
- Properly use a knife and other equipment required to execute necessary tasks
- Properly utilize a tray to assist in delivering food and drink items to guests
- Maintain a current Food Handler's Certification and TABC certification
- practice proper sanitation procedures and follow regulations regarding alcohol sales and service
Job Duties
- Provide friendly, efficient, knowledgeable, and helpful service of food and beverage following established quality and time standards
- Maintain a high awareness of cleanliness in the restaurant, onto only at the tables, but throughout its entirety
- Support server, bartenders, and all team members by helping to maintain tables and efficiently deliver correct food drinks to guests
- Assist in any special cleaning projects, including repair maintenance
- Communicate with guests and coworkers in a positive, friendly, and hospitable manner
- Arrive on time for scheduled shifts, ready to work
- Assemble/disassemble workstation promptly
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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