Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $14.50
Work Schedule
Day Shifts
Night Shifts
Benefits
Tips
meal discounts
flexible scheduling
Career growth opportunities
Employee Referral Program
Job Description
Kura Sushi USA is a pioneering Japanese restaurant chain that has redefined the sushi dining experience by introducing the innovative revolving sushi concept. Originally founded as a subsidiary of Kura Sushi, Inc. in 2008, this dynamic company has expanded from its roots in Osaka, Japan, where the first restaurant opened in 1977, to over 540 locations throughout Japan, Taiwan, and the United States. Kura Sushi USA combines advanced technology with premium, fresh ingredients and affordable pricing to provide a unique and interactive dining environment. The company's commitment to quality, innovation, and customer satisfaction has made it a leader in the industry, continuously revolutionizing how customers enjoy sushi.
At Kura Sushi USA, the company culture centers around inclusivity and equal opportunity employment. They embrace diversity and provide equal employment opportunities regardless of gender, age, race, religion, sexual orientation, disability, veteran status, or any other legally protected category. Kura Sushi also prides itself on transparency, especially regarding compensation and working conditions, ensuring all employees are valued and fairly compensated.
This particular role is for line cooks/prep cooks at the Webster location, offering both full-time and part-time positions with a starting wage of $9.00 per hour plus tips. Experienced or enthusiastic candidates who are passionate about food and committed to maintaining the highest standards of food preparation and cleanliness are encouraged to apply. The role demands a team-oriented individual who goes beyond the basics to provide fresh, tasty, and well-prepared meals to guests. Candidates must be organized, capable of multitasking in a fast-paced environment, and knowledgeable about food safety and sanitation standards.
Line cooks at Kura Sushi USA are also given the opportunity to learn the art of sushi preparation following Kura's exacting standards, making this not just a job but a learning experience and career growth opportunity. Kura Sushi offers flexible scheduling options to accommodate work-life balance, alongside a range of benefits including meal discounts, career progression opportunities, and a referral program to encourage teamwork and camaraderie among staff. These benefits underscore the company’s commitment to supporting its employees both professionally and personally.
Additionally, the company values transparency about work schedules, encouraging applicants with the flexibility to work days, nights, weekends, and holidays as preferred traits. Kura Sushi's commitment to providing a respectful and supportive workplace environment makes it an excellent choice for those seeking a rewarding role in the food service industry with comprehensive benefits and advancement potential.
At Kura Sushi USA, the company culture centers around inclusivity and equal opportunity employment. They embrace diversity and provide equal employment opportunities regardless of gender, age, race, religion, sexual orientation, disability, veteran status, or any other legally protected category. Kura Sushi also prides itself on transparency, especially regarding compensation and working conditions, ensuring all employees are valued and fairly compensated.
This particular role is for line cooks/prep cooks at the Webster location, offering both full-time and part-time positions with a starting wage of $9.00 per hour plus tips. Experienced or enthusiastic candidates who are passionate about food and committed to maintaining the highest standards of food preparation and cleanliness are encouraged to apply. The role demands a team-oriented individual who goes beyond the basics to provide fresh, tasty, and well-prepared meals to guests. Candidates must be organized, capable of multitasking in a fast-paced environment, and knowledgeable about food safety and sanitation standards.
Line cooks at Kura Sushi USA are also given the opportunity to learn the art of sushi preparation following Kura's exacting standards, making this not just a job but a learning experience and career growth opportunity. Kura Sushi offers flexible scheduling options to accommodate work-life balance, alongside a range of benefits including meal discounts, career progression opportunities, and a referral program to encourage teamwork and camaraderie among staff. These benefits underscore the company’s commitment to supporting its employees both professionally and personally.
Additionally, the company values transparency about work schedules, encouraging applicants with the flexibility to work days, nights, weekends, and holidays as preferred traits. Kura Sushi's commitment to providing a respectful and supportive workplace environment makes it an excellent choice for those seeking a rewarding role in the food service industry with comprehensive benefits and advancement potential.
Job Requirements
- must be at least 18 years of age or older
- availability to work days, nights, weekends, and holidays preferred
- ability to stand for extended periods
- reliable and punctual
- willing to follow food safety and cleanliness protocols
- able to work flexible hours
- no prior experience required but preferred
Job Qualifications
- knowledgeable about food safety standards
- able to multitask in a high-pressure environment
- enthusiasm for learning sushi preparation techniques
- team-oriented attitude
- prior experience in food preparation preferred
- ability to maintain cleanliness and organization
- strong communication skills
Job Duties
- prepare fresh and tasty food according to Kura Sushi standards
- maintain cleanliness and organization in the kitchen
- adhere to food safety and sanitation guidelines
- assist in sushi preparation with enthusiasm and eagerness to learn
- multitask efficiently in a fast-paced environment
- work cooperatively with team members to provide outstanding guest experience
- participate in team efforts to uphold quality and service standards
Job Criteria
Experience
No experience required
Job Location
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