Sushi Prep

Kura Sushi USA is an innovative and tech-interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. The company has a rich history that began in 1977 with the opening of its first restaurant in Osaka, Japan. Since then, Kura Corporation has expanded significantly, now boasting over 540 locations across Japan, Taiwan, and the United States. Kura Sushi is best known as the pioneer of the revolving sushi concept, an idea that revolutionized how sushi is served and enjoyed worldwide. By combining advanced technology, premium ingredients, and affordable prices, Kura Sushi offers a unique revolving sushi dining experience that attracts sushi enthusiasts and casual diners alike. The brand prides itself on innovation, quality, and exceptional customer service, making it a leader in the Japanese dining industry.

Kura Sushi USA is currently inviting applications for the position of Line Cook/Prep Cook at their location. The role is ideal for individuals who are passionate about food, culture, and providing outstanding dining experiences. As part of the Kura Krew, team members work together in a dynamic, fast-paced environment focused on delivering fresh, tasty, and high-quality food to guests. The company is committed to maintaining high food safety standards and restaurant cleanliness, ensuring a safe and welcoming atmosphere for both staff and customers.

This position offers a competitive wage of $14.05 per hour plus tips, with projected earnings around $20.55 per hour depending on tips earned. Both full-time and part-time schedules are available, with flexibility preferred for working days, nights, weekends, and holidays. Kura Sushi values its employees and offers a robust benefits package including meal discounts, flexible scheduling for work-life balance, career growth opportunities with a focus on internal promotion, and a generous employee referral program. This makes the job not only rewarding financially but also rich in opportunities for personal and professional development.

Kura Sushi is an equal opportunity employer that welcomes applicants from diverse backgrounds without regard to sex, gender identity or expression, age, race, religion, color, national origin, disability, veteran status, or any other protected category under federal, state, or local law. They prioritize a welcoming and inclusive workplace where all employees can thrive. Potential candidates must be at least 18 years old to apply and should be enthusiastic team players ready to go above and beyond in their roles.

Working as a Line Cook/Prep Cook at Kura Sushi means being organized, multitasking effectively, and eager to learn and master the art of sushi preparation according to Kura standards. The position requires commitment, enthusiasm, and a passion for delivering fresh, quality food that delights customers every visit. If you seek a vibrant workplace with an innovative concept and strong community values, joining Kura Sushi as a Line Cook/Prep Cook offers a promising career path with both immediate benefits and long-term growth.