Sushi Expert

JOEY Restaurants is a renowned family-owned and operated dining establishment that has been delivering exceptional culinary experiences since 1992. With more than 50 locations across Canada and the United States, JOEY is celebrated for its handcrafted, locally and globally inspired menu offerings created by award-winning chefs. The company prides itself on presenting world-class hospitality in modern, warm, and lively environments, establishing itself as an iconic multi-concept brand known for quality and innovation. As a team-oriented and performance-driven company, JOEY focuses on people development, investing heavily in their employees' training and growth to ensure an inclusive, supportive, and creative work culture. The company fosters a culture of genuine warmth and care, making sure that every interaction at JOEY contributes to an unforgettable dining experience for its guests.

The Sushi Chef role at JOEY Restaurants is a vital position that directly contributes to the company’s success by crafting a consistent, world-class sushi product under the demand of a fast-paced kitchen environment. This role encompasses preparing all sushi menu items with detail-oriented precision, leaning on culinary creativity and efficiency. As a sushi chef, you will be expected to work collaboratively with other kitchen stations and maintain clean, sanitary, and organized prep and cooking areas. This position offers an hourly wage of $25.00 to $30.00 and is eligible for tips, providing an attractive compensation package that reflects the skill and dedication required.

The role is designed for those passionate about hospitality and quality culinary production, capable of thriving in dynamic and high-pressure environments while maintaining high standards of food safety and kitchen protocols. This position requires candidates who can handle prolonged periods of standing, bending, reaching, and performing repetitive manual tasks, alongside the physical requirement of lifting and carrying items up to 50 pounds. Sushi chefs at JOEY are not only skilled artisans but are also genuine, warm, and caring colleagues who value integrity, humility, and professionalism. They excel in communication and problem-solving, contributing positively to the team and consistently delivering memorable guest experiences.

JOEY Restaurants is committed to providing career development, education, and growth opportunities for all employees. The benefits package supports the well-being of employees with medical, dental, vision, and life insurance options, along with a medical reimbursement plan and an Employee Assistance Program for eligible partners. Employees enjoy discounted shift meals, meal discounts for themselves and their guests, paid sick leave, referral bonuses, and sales competitions with rewards. These benefits reflect JOEY’s dedication to nurturing both the personal and professional lives of its team members.

Joining JOEY means embarking on a journey where your passion and potential are valued and cultivated. The sushi chef position is perfect for individuals eager to elevate their culinary skills, work in a vibrant environment, and be part of a brand dedicated to excellence, innovation, and hospitality. If you are ready to roll up your sleeves and make your mark in a respected and growing restaurant group, JOEY Restaurants invites you to join their team where genuine warmth and care are always on the table.