Job Overview
Benefits
comprehensive benefits
Paid Time Off
Higher premium pay rates
Health care benefits
Retirement Plan
scholarship program
LiveWell Employee & Family program
Job Description
Wegmans is a renowned supermarket chain known for its commitment to quality, customer satisfaction, and employee well-being. Established with a mission-driven and values-based approach, Wegmans has consistently ranked high on the Fortune 100 Best Companies to Work For list every year since 1998. The company puts a strong emphasis on putting its people first by offering competitive compensation, comprehensive benefits, and meaningful perks designed to foster a rewarding career environment. With locations across many areas, Wegmans is a place where employees can grow personally and professionally while being supported by wellness programs and educational opportunities.
The Sushi Team Member role at Wegmans offers an exciting opportunity for individuals passionate about culinary arts, especially in the preparation of sushi. In this position, team members will be responsible for preparing fresh, high-quality sushi rolls to be sold in the store. Working alongside experienced sushi chefs, the role provides a valuable learning environment to master traditional sushi-making techniques. As a Sushi Team Member, you will assist customers with made-to-order and special requests while ensuring that all menu items meet the standards of presentation and quality that Wegmans is known for. This is a fast-paced, customer-focused role requiring efficiency, teamwork, and adherence to food safety and sanitation guidelines.
This role offers a chance for growth in the culinary field while receiving a competitive compensation package and an opportunity to earn a bonus of up to $1,000. At Wegmans, employees receive generous paid time off to balance work and personal life, health care benefits with comprehensive coverage, and premium pay rates for overtime, Sundays, and holidays. Moreover, there are retirement plans that include 401(k) matching, a scholarship program to support educational goals, and a LiveWell Employee & Family program that focuses on emotional, work-life, and financial wellness support. This job provides more than just employment—it offers a career path in a company that values its people and their contributions, making it an ideal opportunity for anyone eager to advance their skills and thrive in a team-oriented environment.
The Sushi Team Member role at Wegmans offers an exciting opportunity for individuals passionate about culinary arts, especially in the preparation of sushi. In this position, team members will be responsible for preparing fresh, high-quality sushi rolls to be sold in the store. Working alongside experienced sushi chefs, the role provides a valuable learning environment to master traditional sushi-making techniques. As a Sushi Team Member, you will assist customers with made-to-order and special requests while ensuring that all menu items meet the standards of presentation and quality that Wegmans is known for. This is a fast-paced, customer-focused role requiring efficiency, teamwork, and adherence to food safety and sanitation guidelines.
This role offers a chance for growth in the culinary field while receiving a competitive compensation package and an opportunity to earn a bonus of up to $1,000. At Wegmans, employees receive generous paid time off to balance work and personal life, health care benefits with comprehensive coverage, and premium pay rates for overtime, Sundays, and holidays. Moreover, there are retirement plans that include 401(k) matching, a scholarship program to support educational goals, and a LiveWell Employee & Family program that focuses on emotional, work-life, and financial wellness support. This job provides more than just employment—it offers a career path in a company that values its people and their contributions, making it an ideal opportunity for anyone eager to advance their skills and thrive in a team-oriented environment.
Job Requirements
- 1+ years of kitchen experience preferably in a sushi or Japanese restaurant
- Basic knife skills and familiarity with sushi products
- Willingness to learn and grow in a culinary setting
Job Qualifications
- 1+ years of kitchen experience preferably in a sushi or Japanese restaurant
- Basic knife skills
- Familiarity with sushi products
- Willingness to learn and grow in a culinary setting
Job Duties
- Prepare ingredients including slicing fish cutting vegetables and making sushi rice
- Assist in making sushi rolls nigiri sashimi and other menu items according to recipes and presentation standards
- Maintain cleanliness and organization of the kitchen following food safety and sanitation guidelines
- Work efficiently in a fast-paced environment ensuring timely preparation
- Uphold excellent food presentation and customer satisfaction
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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