Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $18.00 - $19.00
Work Schedule
Flexible
Day Shifts
Benefits
flexible scheduling
Health Insurance
Paid Time Off
employee discount
Training and Development
Job Description
Wegmans is a highly regarded grocery retail chain known for its dedication to quality products, exceptional customer service, and vibrant workplace culture. Established over a century ago, the company has grown into a prominent presence in the Northeast and Mid-Atlantic regions of the United States. Wegmans offers a unique shopping experience combining premium grocery selections, prepared food options, and specialty departments with friendly neighborhood service. Employees at Wegmans benefit from a supportive work environment that values growth, collaboration, and community engagement. The company prioritizes flexible schedules and offers comprehensive benefits that underline its commitment to employee well-being and satisfaction.
This opportunity at Wegmans is for a part-time Sushi Team Member located at 169 University Ave, Westwood, MA. The role provides an hourly wage of $18-$19, catering especially to those who have a passion for sushi and food preparation. In this position, team members are responsible for preparing fresh, high-quality sushi rolls and other sushi-related menu items aligned with Wegmans' standards of excellence. The job requires working in a fast-paced environment where food safety and customer satisfaction are paramount. Sushi Team Members will receive training to develop traditional sushi-making skills, including slicing fish, preparing sushi rice, and assembling various types of sushi like nigiri and sashimi. Additionally, employees will assist customers by fulfilling made-to-order or custom sushi requests, ensuring personalized service and satisfaction.
Applicants should be prepared for flexible scheduling, with shifts starting as early as 5 a.m., and must be at least 18 years old to join the team. Wegmans encourages candidates to provide as much availability as possible to increase consideration for various opportunities across the store. This role is well suited for individuals who enjoy working in a dynamic team setting and want to cultivate new culinary skills while contributing to a reputable and supportive company. Overall, the Sushi Team Member position offers a fantastic entry-level opportunity for food enthusiasts looking to grow within the food service industry at a top-tier retail establishment.
This opportunity at Wegmans is for a part-time Sushi Team Member located at 169 University Ave, Westwood, MA. The role provides an hourly wage of $18-$19, catering especially to those who have a passion for sushi and food preparation. In this position, team members are responsible for preparing fresh, high-quality sushi rolls and other sushi-related menu items aligned with Wegmans' standards of excellence. The job requires working in a fast-paced environment where food safety and customer satisfaction are paramount. Sushi Team Members will receive training to develop traditional sushi-making skills, including slicing fish, preparing sushi rice, and assembling various types of sushi like nigiri and sashimi. Additionally, employees will assist customers by fulfilling made-to-order or custom sushi requests, ensuring personalized service and satisfaction.
Applicants should be prepared for flexible scheduling, with shifts starting as early as 5 a.m., and must be at least 18 years old to join the team. Wegmans encourages candidates to provide as much availability as possible to increase consideration for various opportunities across the store. This role is well suited for individuals who enjoy working in a dynamic team setting and want to cultivate new culinary skills while contributing to a reputable and supportive company. Overall, the Sushi Team Member position offers a fantastic entry-level opportunity for food enthusiasts looking to grow within the food service industry at a top-tier retail establishment.
Job Requirements
- Must be 18 years or older
- Ability to work in a fast-paced environment and handle multiple tasks
- Flexible availability including early shifts
- Ability to stand for long periods
- Basic food safety knowledge or willingness to learn
Job Qualifications
- High school diploma or equivalent
- Basic knowledge of food preparation techniques
- Ability to follow recipes and presentation guidelines
- Good communication skills
- Team player mindset
Job Duties
- Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice
- Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and presentation standards
- Maintain cleanliness and organization of the kitchen, following food safety and sanitation guidelines
- Work efficiently in a fast-paced environment, ensuring timely preparation
- Uphold excellent food presentation and customer satisfaction
Job Criteria
Experience
No experience required
Job Location
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