Sushi Cook

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $16.50 - $17.00
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Work Schedule

Weekend Shifts
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Benefits

Paid Time Off
premium pay
Health Insurance
Retirement Plan
scholarship program
Wellness Program

Job Description

Wegmans is a renowned supermarket chain recognized for its commitment to quality, innovation, and outstanding customer service. Established with a vision to provide exceptional grocery shopping experiences, Wegmans has grown to become one of the most respected names in the retail food industry. The company prides itself on fostering a positive workplace culture where employees are valued, and growth and development are encouraged. Known for its dedication to both customers and employees, Wegmans consistently ranks high on the Fortune 100 Best Companies to Work For list, reflecting its mission-driven and values-based approach. Wegmans offers competitive compensation, comprehensive benefits, and a variety of opportunities to advance one’s career within the company. The company places a strong emphasis on teamwork, respect, and inclusivity, making it a sought-after workplace for many individuals in the retail and food service sectors.

This part-time Sushi Team Member role at Wegmans located in Brockport, NY, offers a unique opportunity for individuals with a passion for sushi and customer service. With shifts starting as early as 5 am and covering morning and afternoon hours including weekends, the position provides flexible scheduling options suited for diverse availability. The hourly pay ranges from $16.50 to $17.00, reflecting Wegmans’ commitment to providing competitive wages. In this role, team members will be immersed in a hands-on environment where they will learn to prepare fresh, high-quality sushi products under the guidance of experienced sushi chefs. Responsibilities include slicing fish, cutting vegetables, preparing sushi rice, and assisting in crafting various sushi items such as rolls, nigiri, and sashimi according to set recipes and presentation standards. Beyond food preparation, the role also emphasizes maintaining kitchen cleanliness and ensuring strict adherence to food safety and sanitation protocols. Employees will work efficiently in a fast-paced environment to meet customer demand while upholding excellent food presentation and ensuring customer satisfaction.

The position requires an individual who can multitask and thrive under pressure, with a strong attention to detail and a genuine interest in culinary arts, particularly sushi making. As part of the Wegmans family, the Sushi Team Member will benefit from the company’s supportive work environment, comprehensive benefits package, and opportunities for professional growth. This is not just a job but a pathway to developing culinary skills and a career in food service within a respected and employee-focused organization.

Job Requirements

  • must be 18 years or older
  • ability to work in a fast-paced environment and handle multiple tasks
  • availability for morning and afternoon shifts including weekends
  • reliable and punctual
  • basic knowledge of food safety practices preferred

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in food preparation or sushi making is advantageous but not required
  • strong communication and customer service skills
  • ability to work in a team-oriented environment
  • willing to learn and adapt to new culinary techniques

Job Duties

  • prepare ingredients including slicing fish cutting vegetables and making sushi rice
  • assist in making sushi rolls nigiri sashimi and other menu items according to recipes and presentation standards
  • maintain cleanliness and organization of the kitchen following food safety and sanitation guidelines
  • work efficiently in a fast-paced environment ensuring timely preparation
  • uphold excellent food presentation and customer satisfaction

Job Criteria

Experience

No experience required


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