
Job Overview
Employment Type
Part-time
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
flexible schedule
Training and Development
Job Description
Hy-Vee is a revered chain of supermarkets dedicated to providing a vibrant shopping experience centered around excellent customer service and quality products. Known for their commitment to building a welcoming environment, Hy-Vee emphasizes the importance of their people as their greatest strength. The company culture is based on teamwork, respect, and a growth mindset, which fosters professional development and a strong connection with the communities they serve. Hy-Vee stores are staffed by motivated associates who share a common goal: to deliver helpful smiles and satisfy every customer’s grocery needs efficiently and courteously.
Hy-Vee is actively seeking a Sushi Clerk to join the Hy-Chi department, a vital area responsible for the preparation and sale of Asian cuisine products, including freshly made sushi. This non-exempt role involves working night and weekend shifts, offering those with flexible schedules the chance to become part of a dynamic team. The role is ideal for candidates who enjoy engaging with customers, working with food, and contributing to a fast-paced retail environment where quality and freshness are paramount.
As a Sushi Clerk at Hy-Vee, you will play a key role in fulfilling customer orders accurately while ensuring food safety and sanitation standards are strictly met. You will be responsible for ordering, receiving, labeling, dating, and putting away products to maintain stock levels efficiently. The position requires you to maintain a clean and organized work area while also collaborating with team members to achieve seamless customer service. Beyond the technical tasks, you will be expected to create a positive shopping experience by delivering friendly, knowledgeable, and helpful service. Greeting customers warmly, assisting them in locating products, and responding to special requests will be part of your day-to-day duties.
This role demands a strong attention to detail as you regularly verify the freshness and quality of the food products and prepare replenishments in adherence to production lists. Safeguarding proper use of equipment such as scales, shrink wrap machines, and walk-in coolers is part of your responsibility. The Sushi Clerk also answers customer inquiries and takes orders at the Chinese Express counter, fostering a useful connection between the store’s food services and its patrons.
Physically, this job requires the stamina to lift or move items weighing up to 50 pounds and perform various activities such as climbing, stooping, or reaching. It is ideal for individuals who thrive in a lively work environment with exposure to varying temperature conditions and some raw food contact. Hy-Vee prioritizes safety and requires employees to follow sanitation protocols meticulously. Working in the Hy-Chi department affords the opportunity to build customer relationships, develop your food handling skills, and contribute meaningfully to Hy-Vee’s reputation for quality and customer satisfaction.
If you are detail-oriented, customer service-focused, and ready to be part of a supportive team, Hy-Vee invites you to apply. The successful candidate will undergo a pre-employment drug screen as a condition of hire and will find themselves part of a company that values professionalism, growth, and a team-first attitude.
Hy-Vee is actively seeking a Sushi Clerk to join the Hy-Chi department, a vital area responsible for the preparation and sale of Asian cuisine products, including freshly made sushi. This non-exempt role involves working night and weekend shifts, offering those with flexible schedules the chance to become part of a dynamic team. The role is ideal for candidates who enjoy engaging with customers, working with food, and contributing to a fast-paced retail environment where quality and freshness are paramount.
As a Sushi Clerk at Hy-Vee, you will play a key role in fulfilling customer orders accurately while ensuring food safety and sanitation standards are strictly met. You will be responsible for ordering, receiving, labeling, dating, and putting away products to maintain stock levels efficiently. The position requires you to maintain a clean and organized work area while also collaborating with team members to achieve seamless customer service. Beyond the technical tasks, you will be expected to create a positive shopping experience by delivering friendly, knowledgeable, and helpful service. Greeting customers warmly, assisting them in locating products, and responding to special requests will be part of your day-to-day duties.
This role demands a strong attention to detail as you regularly verify the freshness and quality of the food products and prepare replenishments in adherence to production lists. Safeguarding proper use of equipment such as scales, shrink wrap machines, and walk-in coolers is part of your responsibility. The Sushi Clerk also answers customer inquiries and takes orders at the Chinese Express counter, fostering a useful connection between the store’s food services and its patrons.
Physically, this job requires the stamina to lift or move items weighing up to 50 pounds and perform various activities such as climbing, stooping, or reaching. It is ideal for individuals who thrive in a lively work environment with exposure to varying temperature conditions and some raw food contact. Hy-Vee prioritizes safety and requires employees to follow sanitation protocols meticulously. Working in the Hy-Chi department affords the opportunity to build customer relationships, develop your food handling skills, and contribute meaningfully to Hy-Vee’s reputation for quality and customer satisfaction.
If you are detail-oriented, customer service-focused, and ready to be part of a supportive team, Hy-Vee invites you to apply. The successful candidate will undergo a pre-employment drug screen as a condition of hire and will find themselves part of a company that values professionalism, growth, and a team-first attitude.
Job Requirements
- High school diploma or equivalent
- Food safety certification
- Six months or more of experience in similar or related role
- Ability to exert up to 50 pounds of force occasionally
- Ability to exert up to 20 pounds of force frequently
- Ability to exert 10 pounds of force constantly
- Ability to perform physical activities including climbing, balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions
- Ability to meet visual requirements including vision from 20 inches or less to more than 20 feet with or without correction, depth perception, and field of vision
- Availability to work night and weekend shifts
Job Qualifications
- High school or equivalent experience
- Food safety certification
- Six months or more of similar or related experience
- Ability to perform simple addition and subtraction
- Ability to understand and follow verbal or demonstrated instructions
- Ability to do copying figures, counting and recording
- Ability to write identifying information and request supplies orally or in writing
Job Duties
- Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store
- Smiles and greets customers in a friendly manner, whether the encounter takes place in the employee’s designated department or elsewhere in the store
- Makes an effort to learn customers’ names and to address them by name whenever possible
- Assists customers by escorting them to the products for which they’re looking, securing products that are out of reach, loading or unloading heavy items, making note of and passing along customer suggestions or requests, performing other tasks in every way possible to enhance the shopping experience
- Answers the telephone promptly when called upon, and provides friendly, helpful service to customers who call including taking customer orders
- Takes customer orders at the Chinese Express counter
- Works with co-workers as a team to ensure customer satisfaction and a pleasant work environment
- Reviews orders for the day
- Understands and practices proper sanitation procedures and ensures the work area is always clean and neat
- Reviews the status and appearance of the food for freshness
- Ensures that an adequate food supply is ready and on hand and develops or follows a production list
- Anticipates product needs for the department on a daily basis
- Prepares, finishes, and replenishes product as necessary
- Pulls product from cooler/freezer for preparation
- Checks in product and puts product away
- Removes trash in a timely manner
- Adheres to company policies and individual store guidelines
- Reports to work when scheduled and on time
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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