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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.25 - $26.75
Work Schedule
Flexible
Weekend Shifts
Benefits
Dental Insurance
Vision Insurance
Life insurance
training program
Dining Discounts
Job Description
Flagship Restaurant Group is a dynamic and fast-growing company in the hospitality industry, known for its sophisticated and innovative restaurant concepts. With a strong commitment to empowering its employees and fostering a culture of inclusion, Flagship offers a unique work environment where team members can thrive and build rewarding careers. The corporation operates multiple restaurant locations, each providing a distinct culinary experience that reflects high standards of quality and creativity. Flagship Restaurant Group prides itself on creating memorable dining moments for guests while supporting its employees with comprehensive training and career development opportunities.
The role of Sushi Chef within Flagsh... Show More
The role of Sushi Chef within Flagsh... Show More
Job Requirements
- Previous experience working as a Sushi Chef or in a similar role preferred but not required
- Excellent communication skills, both verbal and written
- Ability to follow instructions accurately and efficiently
- Capacity to work in a fast-paced environment while maintaining food quality and sanitation standards
- Must be able to work flexible hours, including evenings, weekends, and holidays
Job Qualifications
- Previous experience working as a Sushi Chef or in a similar role preferred
- Excellent communication skills, both verbal and written
- Ability to follow instructions accurately and efficiently
- Capacity to work in a fast-paced environment while maintaining food quality and sanitation standards
- Must be able to work flexible hours, including evenings, weekends, and holidays
Job Duties
- Prepare sushi dishes according to recipes and specifications
- Ensure the quality and freshness of ingredients used
- Maintain cleanliness and organization of the sushi bar and kitchen area
- Adhere to food safety and sanitation standards at all times
- Collaborate with kitchen team members to ensure timely and efficient service
- Assist in inventory management and ordering of sushi ingredients
- Provide excellent customer service and interact with guests in a friendly and professional manner
Job Criteria
Experience
No experience required
Job Location
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