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Sushi Chef at Benihana California

Job Overview

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Employment Type

Full-time
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

fun working environment
Free Shift Meals
401k
Medical insurance
Vision Insurance
Dental Insurance
competitive pay

Job Description

Benihana is a renowned restaurant brand widely recognized for its unique teppanyaki dining experience, blending high-quality Japanese cuisine with an entertaining chef-driven presentation. Established with a strong commitment to culture, hospitality, and exceptional guest service, Benihana operates multiple locations with a distinctive atmosphere that draws patrons seeking both great food and engaging social interaction. As an established leader in the restaurant industry, Benihana prides itself on fostering a productive and supportive work environment where employees are empowered to grow in their careers within the hospitality sector. Known for its innovative approach and dedication to creating unforgettable guest experiences, Benihana offers... Show More

Job Requirements

  • Must be 18 years of age or older or in accordance of state law
  • Eligible to work in the United States
  • Ability to walk, sit and stand for long periods of time and lift up to 50 lbs
  • Ability to maintain a professional and courteous demeanor during stressful and/or busy times
  • Exercise sound judgment and possess good problem-solving skills
  • Hold a state and/or local food handlers card where applicable
  • Must be able to work different shifts, including holidays, nights and weekends
  • Must be able to work overtime as required

Job Qualifications

  • Ability to maintain a professional and courteous demeanor during stressful and busy times
  • Exercise sound judgment and possess good problem-solving skills
  • Hold a state and/or local food handlers card where applicable
  • Ability to walk, sit and stand for long periods and lift up to 50 lbs
  • Must be 18 years of age or older or in accordance with state law
  • Eligible to work in the United States
  • Willingness to work different shifts including holidays, nights and weekends
  • Ability to work overtime as required

Job Duties

  • Set and clean tables, sushi bar and lounge areas throughout the shift
  • Support servers and service staff with drink refills and clearing tables
  • Assist with the setup of large parties
  • Communicate which areas of the restaurant are ready to be seated to ensure customer satisfaction
  • Maintain cleanliness and organization of the sushi preparation area
  • Uphold health and safety standards in line with local regulations
  • Collaborate with team members to enhance overall guest experience

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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