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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional Development
meal benefits
Work environment
Job Description
We are proud to be a renowned establishment within the culinary world, specializing in delivering authentic Japanese cuisine with a modern twist. Our restaurant has earned a reputation for excellence by consistently providing guests with a unique dining experience that combines traditional flavors with a contemporary atmosphere. We place significant emphasis on quality ingredients, meticulous preparation, and outstanding customer service. As a destination for sushi enthusiasts and those new to Japanese cuisine alike, our establishment fosters a warm and inviting environment, encouraging patrons to explore the rich cultural heritage behind every dish served.
We are currently seeking a talented a... Show More
We are currently seeking a talented a... Show More
Job Requirements
- This is a full-time position
- Days and hours of work are expected to fluctuate significantly between the operating hours of the location
- The position operates in a professional restaurant environment
- The incumbent spends time writing typing speaking listening driving seeing including close color and peripheral vision depth perception and adjusted focus standing sitting walking and reaching
- The incumbent operates all standard office equipment motor vehicles and mobile phones
- The work environment characteristics and physical demands are representative of those encountered while performing the essential functions of this job
Job Qualifications
- Experience as a sushi chef or in a similar culinary role with expertise in food preparation and handling
- Strong knowledge of Japanese cuisine particularly sushi-making techniques
- Ability to work efficiently in a fast-paced environment while maintaining high standards of quality
- Excellent knife skills and attention to detail in presentation
- Familiarity with catering services and experience in menu planning is a plus
- Strong communication skills and the ability to work collaboratively within a team setting
- Passion for culinary arts and commitment to continuous learning within the field
Job Duties
- Prepare and present sushi dishes according to traditional Japanese techniques and recipes
- Ensure all food handling and preparation meets health and safety standards
- Assist in catering events by preparing sushi platters and providing exceptional service to clients
- Maintain cleanliness and organization of the sushi station including proper storage of ingredients
- Monitor inventory levels of sushi ingredients and communicate needs to management for timely replenishment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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