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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $9.50 - $14.00
Work Schedule
Weekend Shifts
Benefits
Employee Discounts
opportunities for growth
Professional Development
overtime eligibility
Job Description
The Hampton Social Virginia Beach is a vibrant and welcoming restaurant located in the heart of Virginia Beach, known for its exceptional dining experience and upbeat atmosphere. It is part of the Parker Hospitality group, which prides itself on delivering outstanding service and creating memorable moments for guests. The Hampton Social offers a diverse menu, featuring a variety of dishes and beverages that cater to different tastes and preferences. It focuses on combining quality food with excellent customer service, making each visit unique and enjoyable for diners. The restaurant environment is dynamic and fast-paced, catering to a wide range of... Show More
Job Requirements
- Ability to stand and walk for extended periods
- Ability to lift and carry up to 50lbs and perform physical tasks such as bending, stooping, and reaching
- Ability to move safely through all areas of the restaurant, including crowded or confined spaces
- Flexibility to work evenings, weekends, and holidays
- Previous experience in a similar role preferred but not required
Job Qualifications
- Ability to learn table and position numbers within one week of hire
- Strong teamwork and communication skills to support the service team effectively
- Positive attitude and willingness to handle guest interactions professionally and courteously
- Flexibility to work in a fast-paced environment, including evenings, weekends, and holidays
- Adhere to company policies, including uniform and appearance standards
- Maintain professionalism and act as a role model for front-of-house staff
- Ensure compliance with all health, safety, and employment regulations
Job Duties
- Promptly deliver food and beverages to tables, ensuring accurate presentation and order completeness
- Announce dishes and beverages to guests upon delivery
- Follow allergy procedures and communicate any special instructions to guests
- Clear and reset tables within one minute, following restaurant specifications
- Remove dirty dishes, glassware, silverware, and debris promptly
- Crumb, wipe, and maintain table cleanliness throughout service
- Greet guests warmly and anticipate their needs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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