Supervisor Chef, Dietary, FT, varies

Baptist Health stands as the region's largest not-for-profit healthcare organization, encompassing a network of 12 hospitals, over 29,000 dedicated employees, 4,500 physicians, and 200 outpatient centers, urgent care facilities, and physician practices spread across Miami-Dade, Monroe, Broward, and Palm Beach counties. Its reputation is built on internationally renowned centers of excellence in critical areas such as cancer, cardiovascular care, orthopedics and sports medicine, and neurosciences. The organization is supported by philanthropy and driven by a faith-based mission centered on medical excellence. For over 26 years, Baptist Health has consistently been recognized as one of Fortune's 100 Best Companies to Work For, underscoring its commitment to a positive workplace culture and outstanding healthcare delivery. Additionally, in the 2025-2026 U.S. News & World Report Best Hospital Rankings, Baptist Health emerged as the most awarded healthcare system in South Florida, earning 63 high-performing honors that highlight its dedication to quality and patient care.

What truly distinguishes Baptist Health is its people. The organization fosters personal connections among colleagues that extend beyond professional boundaries, creating a collaborative and supportive work environment. These meaningful relationships are also cultivated with patients and their families, emphasizing compassionate care that resonates deeply with the community it serves. Many team members at Baptist Health bring firsthand experiences as patients themselves, enriching their empathy and commitment to providing outstanding service. The culture at Baptist Health is purpose-driven, where every team member plays an essential role in positively impacting the lives of others. This collective commitment to caring is embedded in everything the organization does.

In their pursuit of excellence, Baptist Health is committed to nurturing the growth and well-being of its employees at every career stage. The organization's "grow our own" philosophy ensures that team members have access to career growth and development opportunities through clear pathways and ongoing support. Comprehensive health and wellness resources go beyond traditional benefits, including a wellness program aimed at reducing employees' medical plan deductibles, thereby lowering out-of-pocket healthcare costs. Tuition reimbursement further supports continued learning and professional advancement, demonstrating the organization's investment in its workforce. These benefits, paired with a culture that values diversity and inclusion, enable employees to build meaningful, long-term careers while making a significant difference in the lives of the community.

The role of Supervisor Food Services/Chef at Baptist Health is pivotal in advancing the organization's mission to enhance the health and well-being of individuals served by providing high-quality, well-balanced, and cost-effective meals. This leadership position demands an individual capable of directing daily food production and service operations throughout the hospital, ensuring compliance with The Joint Commission (TJC), HACCP standards, the Agency for Health Care Administration (AHCA), and local, state, and federal regulations. The Supervisor Food Services/Chef acts as a role model for Baptist Health's values and culture, focusing on quality, safety, service, knowledge, and diversity.

Candidates pursuing this role must demonstrate eagerness, enthusiasm, and strong motivational skills to maintain an engaged and high-performing team. They will collaborate closely with the Operations Manager/Director to establish operating standards and implement quality improvements, communicating these enhancements effectively to their team. The position offers an estimated salary range of $23.21 to $29.47 per hour, commensurate with experience. This opportunity allows culinary professionals to make a meaningful impact on patient care through food services that prioritize nutrition and satisfaction in a dynamic healthcare setting.