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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $55,000.00 - $70,000.00
Work Schedule
Standard Hours
Benefits
Major medical
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
Parental leave
retention bonuses
Job Description
Rocket Farm Restaurants is a renowned hospitality group known for its dedication to cultivating a respectful and supportive workplace culture. Their core philosophy, "We serve the person who is serving the guest," reflects their commitment not only to exceptional guest service but also to how team members treat and support each other behind the scenes. This ethic fosters a warm and inclusive environment where dignity, respect, and care form the foundation of every interaction in the kitchen and beyond. Rocket Farm Restaurants operates multiple vibrant venues, each with its unique style and cuisine, all dedicated to delivering memorable dining experiences.... Show More
Job Requirements
- high school diploma or equivalent
- valid food handler's certification
- ability to work flexible hours including weekends and holidays
- physical ability to stand for extended periods and lift heavy objects
- strong attention to detail
- ability to maintain cleanliness and safety standards
- excellent interpersonal skills
Job Qualifications
- minimum three years of progressive culinary experience
- at least one year in a Lead Cook or Sous Chef position
- proven leadership and team management skills
- strong knowledge of kitchen operations and culinary techniques
- ability to train and mentor kitchen staff
- excellent communication and organizational skills
- ability to work efficiently under pressure
Job Duties
- manage hourly and back-of-house staff
- assist in day-to-day kitchen operations including production, prep, stewarding, purchasing, and receiving
- train line cooks to follow recipes ensuring consistency of presentation and flavor
- lead the kitchen in the absence of the Executive Chef
- proactively address and resolve kitchen obstacles and issues
- maintain, motivate, and inspire a cohesive team
- work calmly under pressure to meet operational standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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