SUPERICA SERVER – UP TO $8/hr. + TIPS (Buckhead / Sandy Springs)

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $2.13 - $8.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

competitive pay
Tips
Time off on major holidays
Dining Discounts
Paid Time Off
childbirth recovery leave
Parental leave
major medical insurance
Dental Insurance
Vision Insurance
Life insurance
Performance-based raises
promotions
Rocket Farm University
Mentorship programs
Advisory Council
Safety Committee

Job Description

Rocket Farm Restaurants is a vibrant and community-focused hospitality group dedicated to creating a culture rooted in respect, dignity, and care among its team members. The company's philosophy, "We serve the person who is serving the guest," embodies their commitment to fostering a supportive and ethical work environment where every employee is valued and treated with kindness. This ethos is not limited to front-of-house interactions but extends deeply into the kitchen, emphasizing a workplace culture that mirrors the exceptional guest service experienced in the dining areas. Rocket Farm Restaurants operates a network of beloved establishments across multiple cities including Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park, offering diverse and dynamic dining experiences.

One of the shining stars of the Rocket Farm family is Superica Buckhead, a Tex-Mex culinary staple that invites families and friends to enjoy a bright, open atmosphere alongside authentic and reinvented Tex-Mex dishes. Superica is well-known for its warm hospitality and high-energy environment, attracting guests who appreciate both the quality of food and the welcoming ambiance. The restaurant prides itself on being a gathering place where the joy of food and company come together.

The Server role at Superica Buckhead is integral to delivering this unique guest experience. As an ambassador for Superica’s story and culture, the Server provides guidance and creates memorable dining experiences for guests of all ages. Successful candidates thrive in a fast-paced, high-volume environment, blending enthusiasm and professionalism to masterfully navigate the demands of a bustling restaurant setting. The position is ideal for individuals passionate about hospitality who seek to grow within a dynamic and innovative team.

This role offers competitive pay starting from $2.13 to $8.00 per hour plus tips, commensurate with experience and ability. The company deeply invests in its people, offering dynamic performance-based raises and opportunities for promotion. Employees enjoy time off on major holidays including Thanksgiving, Christmas Eve, and Christmas Day, underscoring the company’s commitment to work-life balance. Dining discounts across all Rocket Farm Restaurants are available, adding further value to employment.

In addition to immediate benefits, after one year of employment, Servers gain access to paid time off, childbirth recovery leave, parental leave, and comprehensive major medical, dental, vision, and life insurance plans. Career advancement is supported through specialized leadership classes at Rocket Farm University and employee-led programs including mentorship, advisory councils, and safety committees. This multi-dimensional support fosters continuous growth and a sense of belonging within the company.

Rocket Farm Restaurants is an Equal Opportunity Employer dedicated to inclusivity and compliance with federal employment laws, providing a transparent and fair hiring process for all applicants.

In summary, this Server role is an outstanding opportunity to join a respected hospitality group where cultural values and guest experience are paramount. If you possess the energy, enthusiasm, and passion for service that defines Superica Buckhead, and you seek a career in a supportive and multifaceted company, Rocket Farm Restaurants welcomes your application.

Job Requirements

  • Minimum age 18 years or older
  • Legally authorized to work in the United States
  • Ability to stand for extended periods
  • Excellent customer service skills
  • Ability to multitask and stay organized
  • Reliable transportation or ability to commute
  • Willingness to comply with company policies and procedures

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a high-volume restaurant environment
  • Strong communication and interpersonal skills
  • Ability to work efficiently in a fast-paced setting
  • Passion for hospitality and delivering exceptional guest service
  • Basic knowledge of Tex-Mex cuisine is a plus
  • Ability to work flexible hours including nights, weekends, and holidays

Job Duties

  • Greet guests warmly and provide attentive table service
  • Guide guests through menu options including classic and reinvented Tex-Mex dishes
  • Ensure timely and accurate order taking and delivery
  • Maintain cleanliness and organization of serving areas
  • Collaborate with kitchen and bar staff to enhance guest experience
  • Handle guest inquiries and resolve issues professionally
  • Promote restaurant philosophy and culture to guests

Job Criteria

Experience

Mid Level (3-7 years)


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