Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Supportive culture
Ethical work environment
Performance-based raises
promotions
holiday time off
Dining Discounts
Paid Time Off
childbirth recovery leave
Parental leave
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Job Description
Rocket Farm Restaurants is a renowned hospitality group celebrated for its strong commitment to fostering a culture rooted in respect, dignity, and care among its team members. The company believes that exceptional guest experiences begin with how the staff treat and serve one another behind the scenes, especially within the kitchen environment. This principle of "We serve the person who is serving the guest" underscores every interaction, ensuring that the atmosphere is both supportive and ethical, reflecting in the quality of service delivered to patrons. With multiple locations spanning cities such as Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park,... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a kitchen preferred
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Ability to maintain cleanliness and organization
- Flexibility to work holidays and weekends
- Commitment to upholding company values
Job Qualifications
- Prior culinary experience preferred
- Ability to follow recipes accurately
- Strong teamwork and communication skills
- Ability to work under pressure in a fast-paced environment
- Basic knowledge of kitchen sanitation and safety
- High school diploma or equivalent
- Strong attention to detail
Job Duties
- Use precise culinary technique and exact measurements to prepare high quality food
- Ensure the integrity of recipes is maintained
- Maintain cleanliness and organization of the kitchen
- Work effectively in a fast-paced environment
- Implement direction from management promptly
- Collaborate cohesively with team members
- Ensure exceptional guest experiences through food preparation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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